Buche de Chevre

$14.19

Buche de Chevre is an exquisite soft-ripened cheese made from goat's milk and produced in the Poitou-Charentes region in the Loire Valley of central France. The white flesh of Buche de Chevre reveals a complex yet typical, bold taste of French goat cheeses.

Country of originFrance
Region, town: Poitou Charentes
Source of milk: Goat's Milk
TextureCreamy and flaky
Flavour: creamy, tangy and earthy
Aging time: Minimum 2 weeks

Serving suggestion: Buche de Chevre can be served warm on salads or with fruits for dessert. It could also be used as a dressing for quiches and canapés. Simply add some honey to sweeten this bold taste!

Wine Pairing: Pair with a Cabernet Franc red wine, like a Chinon, or with a Sauvignon Blanc.

{"customer_id": "", "items":[ ], "quantity": "", "show_primary_checkout_button": "", "show_multiple_address_shipping": "", "discount": {"value":"", "formatted": ""}, "sub_total": {"value":"", "formatted": ""}, "grand_total": {"value":"", "formatted": ""}, "coupons": [ ], "taxes":[ ], "shipping_handling": { "handling_cost": {"value":"", "formatted": ""}, "show_estimator": "", "selected_state": "", "selected_zip": "", "selected_city": "", "shipping_cost": {"value":"", "formatted": ""}, "provider": "", "show_estimator": "", "countries": [ ], "states": [ ] }, "gift_certificates":[ ]}