Villa Truffo is a beautiful farmhouse cheese made with Black Italian Truffles, which gives this cheese a delicious, luxurious flavour and strong truffle flavour. Ripened on wooden planks for only 8 weeks the gentle taste of this Gouda and intense aroma of the truffle form an unlikely, yet irresistible combination.
Country of origin: Netherlands
Region, town: Utrecht
Source of milk: Cow's milk
Texture: Creamy, semi soft
Flavour: Mushroom, truffle, subtle saltiness
Aging time: 8 weeks
Serving suggestion: A great cheese to eat as it for truffle lovers. Or try in a gratin or risotto.
Wine Pairing: Pair with a sparkling or dry white wine.