Sold out Add Wish List Quick view Sold Out !! Camembert Fermier Ferme de la Tremblaye 250g (2) This version of the Camembert is created to showcase the true flavours and aromas of a raw milk Camembert and we believe they do an exceptional job! Camembert Fermier is a cow's milk Camembert made... MSRP: $26.00 (2) Sold Out !! Compare
Add Wish List Quick view Choose Options Persille de Chèvre (1) Persille de chevre is an beautiful creamy and complex blue cheese from south-west of Paris. This is a great balance between the strong blue flavour and the sharpness of the goat's milk, yet still a... MSRP: $26.00 - $130.00 (1) Choose Options Compare
Add Wish List Quick view Choose Options Bluestone (Organic) (1) Bluestone is a rich, complex blue cheese made from cow's milk. This small cylindrical cheese, it has a distinctive-looking, thin, punctured, orange-brown-blue natural rind. Its paste is a creamy... MSRP: $20.40 - $102.00 (1) Choose Options Compare
Add Wish List Quick view Choose Options Ironbark (Organic) This semi hard cheese is made in the Alpine style of cooked- curd cheese (from the same family of cheeses as Comté, Beaufort and Gruyere, but with its own Australian identity).Ironbark has a deep... MSRP: $26.00 - $130.00 Choose Options Compare
Sold out Add Wish List Quick view Sold Out !! Driftwood 180g (Organic) Soft rennet-set cheese with spruce-bark belt, made in the style of French Vacherin/Mont d’Or. The flavour is mild, grassy and mushroomy when young, intensifying and developing earthy, meaty, woodsy,... MSRP: $25.00 Sold Out !! Compare
Sold out Add Wish List Quick view Sold Out !! Organic Mountain Man L'artisan Looking to make Tartiflette? Look no further than Mountain Man. Matthieu Megard grew up in the French Alps surrounded by classic Alpine cheeses. Soon after moving to Aust MSRP: $25.00 - $49.50 Sold Out !! Compare
Add Wish List Quick view Add to Cart The item has been added Silver Wattle 180g (Organic) Small soft lactic cheese with a thin rind and soft fudgy texture, becoming creamy and unctuous as it ages. The flavour is fresh and lactic when young, more intense and pungent as it ripens from the... MSRP: $21.00 Add to Cart The item has been added Compare
New Add Wish List Quick view Choose Options Applewood Blue Applewood Blue is a beautifully balanced blue cheese from Prom Country Cheese in South Gippsland, combining gentle blue veining with an intriguing touch of smoke. Supple in texture, it begins with a... MSRP: $25.00 - $125.00 Choose Options Compare
New Add Wish List Quick view Choose Options Wattlebank Mist Handcrafted by Prom Country Cheese in South Gippsland, Wattlebank Mist is a certified organic bloomy rind cheese with a beautiful white coat and a rich, creamy centre. Sweet and creamy when young,... MSRP: $20.00 - $38.00 Choose Options Compare
New Add Wish List Quick view Choose Options St Clair Made by Prom Country Cheese in South Gippsland, St Clair is a certified organic raw cow's milk cheese that lets the character of the milk take centre stage. Firm and beautifully balanced, it has a... MSRP: $26.00 - $130.00 Choose Options Compare
New Add Wish List Quick view Choose Options Kongwak Kongwak is a raw milk farmhouse cheese from Prom Country Cheese in South Gippsland, made with certified organic cow's milk from their own Glen Moidart farm. Matured for around six months, the cheese... MSRP: $26.00 - $130.00 Choose Options Compare
New Add Wish List Quick view Choose Options Inverloch Blue One of Australia's most celebrated blue cheeses, Inverloch Blue is made by Prom Country Cheese in Moyarra, South Gippsland, using certified organic cow's milk from their own Glen Moidart farm. The... MSRP: $24.00 - $120.00 Choose Options Compare
