Unpasteurised Milk

This is a selection of cheeses that are unpasteurised.

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  • Back in Stock
    Comte AOP 36 Months Comte AOP 36 Months

    Comte AOP 36 Months

    (5)

    Comté is a French cheese produced in the Jura Massif region of Eastern France. It is the most popular cheeses in France with around 40,000 tones of annual production. Considered one of the finest cheeses in the world, a wedge of Comte reveals a...
    $26.60 - $133.00

    (5)

  • Comté AOP 18 Months Comté AOP 18 Months

    Comté AOP 18 Months

    (1)

    Comté is a French cheese produced in the Jura Massif region of Eastern France. It is the most popular cheeses in France with around 40,000 tones of annual production. Considered one of the finest cheeses in the world, a wedge of Comte reveals a...
    $20.40 - $102.00

    (1)

  • Roquefort Orchis Roquefort Orchis

    Roquefort Orchis I Le Fromage Yard

    (6)

    Small production of a strong artisan-made well-marbled blue cheese. Handmade, the producers extract their own penicillium roqueforti from rye bread baked in-house. Like other Roquefort productions, the milk comes solely from the Lacaune breed –...
    $24.00 - $120.00

    (6)

  • Parmigiano Reggiano (minimum 40 months)

    Parmigiano Reggiano (minimum 40 months)

    (4)

    Aged Parmigiano Reggiano (Minimum 40 months)   Country of origin: Italy Region, town: ParmaSource of milk: Cow's milkTexture: hard, crumblyFlavour: Salty, fruity, sweetAging time: Minimum 40 months   *All our cheeses are cut by hand so...
    $19.80 - $99.00

    (4)

  • L'Etivaz AOP L'Etivaz AOP

    L'Etivaz AOP

    (3)

    The Rolls Royce of Gruyere has arrived! L'etivaz is a very traditional and incredible cheese, that was the first Swiss product (except wine) to be awarded AOC status in 1999. One of our favourites at Le Fromage Yard, this raw cow's milk cheese has...
    $22.60 - $113.00

    (3)

  • Abondance AOP

    Abondance AOP

    (1)

    Abondance is a pressed cooked, raw cow's milk cheese that has been a Protected Designation of Origin since 1990. Coming from monastic origins, it can only be made in Haute-Savoie and more precisely in the Abondance valley. Its milk with floral and...
    $17.60 - $88.00

    (1)

  • Back in stock
    Tomyere Montagne 14 Months

    Tomyere Montagne 14 Months

    (2)

    Tomyère Montagne is made from raw cow’s milk produced in the Alps. The rind is brown to dark brown while the dough, tender with a colour ranging from yellow to creamy yellow, it may also have some holes around on the edge. It certainly...
    $18.40 - $92.00

    (2)

  • Sold out
    Tête de Moine AOP (Monk's Head) Tête de Moine AOP (Monk's Head)

    Tête de Moine AOP (Monk's Head)

    (2)

    WE HAVE ANOTHER CHEESE THAT WOULD WORK ON THE GIROLLE - PLEASE FOLLOW THE LINK AND SELECT PURCHASE WHOLE WHEEL. TOMME BRULEE Tete de Moine is an incredible, Swiss, raw milk cheese! With a dense texture, it has a seriously intense fruity flavour...
    $50.00 - $95.00

    (2)

  • Kaltbach Appenzeller

    Kaltbach Appenzeller

    The well-known Appenzeller and one of Switzerland's oldest cheeses, owes its delicately aromatic taste to the treatment with the secret, legendary herb brine. Based on the strictest criteria, only the best wheels are selected and brought to us in the...
    $20.60 - $103.00

  • Sold out
    Gruyere Alpage Grand Affinage 22 Mois Moleson Gruyere Alpage Grand Affinage 22 Mois Moleson

    Gruyere Alpage Grand Affinage 22 Mois Moleson

    (1)

    Indulge in the extraordinary: 22 months of perfection, Gruyere Alpage, a cheese like no other. Gruyère AOP Grand Affinage has a full-bodied and intense, slightly woody taste, which it owes to its maturation period of 22 months. Its paste has a...
    $27.00 - $135.00

    (1)

  • sale
    Sold out
    Tête de Moine & Cutter (Pirouette) Tête de Moine & Cutter (Pirouette)

    Tête de Moine & Cutter (Pirouette)

    The name says it all: the PIROUETTE Box turns around its axis over a Tête de Moine AOP and makes the famous rosettes in a flash.PIROUETTE Box is a square cardboard box with a transparent, anti-fogging lid made of recyclable material, that comes...
    $60.00
    $50.00

  • New
    Sold out
    La Primavera La Primavera

    La Primavera

    Introducing La Primavera, a cheese inspired by the enchanting emergence of spring in the Adelaide Hills. Crafted with the first milk of the season and classic alpine techniques, this Australian semi-hard raw milk cheese embodies the essence of early...
    $23.20