Add Wish List Quick view Choose Options Itchebai Roy des Valles Brebis & Chèvre (2) Made with a combination of Sheep’s and Goat’s milk this cheese has been in production for 400 yrs and not much has changed, the breed of sheep and goats remain as does the special blend of milks used.The animals are free to roam year round... MSRP: $23.40 - $117.00 (2) Choose Options Compare
Add Wish List Quick view Choose Options Pave de Paris Discover the essence of French artisanal cheese with our Pavé de Paris, meticulously crafted by La Ferme de la Tremblaye in the picturesque La Boissière-École, Yvelines. This farmhouse cheese is a harmonious blend of whole,... MSRP: $14.50 - $116.00 Choose Options Compare
Add Wish List Quick view Choose Options Occelli in Foglie di Castagno (1) Created by legendary Piedmontese affineur Beppino Occelli, this remarkable Italian cheese is matured before being carefully wrapped in fragrant chestnut leaves, allowing it to develop extraordinary complexity as it ages. The leaves gently impart earthy... MSRP: $30.00 - $150.00 (1) Choose Options Compare
Add Wish List Quick view Add to Cart The item has been added Halloumi AOP Traditional handmade halloumi crafted by the Polycarpou family, who have been making cheese in Cyprus for over 200 years. Produced on their farm in Avdimou using rich milk from their own Chios sheep and locally sourced goat’s milk, this PDO... MSRP: $15.00 Add to Cart The item has been added Compare
Add Wish List Quick view Choose Options Mezcla Curado (3 milk cheese) Mezcla (pronounced METH-klah) means "Mixed" and Curado (koo-RAH-thoh) means "Cured" or "Aged" — and this cheese delivers on both. Made from a blend of pasteurised cow's milk (minimum 60%), sheep's milk (minimum 20%) and goat's milk (minimum 6%),... MSRP: $19.60 - $98.00 Choose Options Compare
