Mixed Milk

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  • Pave de Paris Pave de Paris

    Pave de Paris

    Discover the essence of French artisanal cheese with our Pavé de Paris, meticulously crafted by La Ferme de la Tremblaye in the picturesque La Boissière-École, Yvelines. This farmhouse cheese is a...
    $14.50 - $116.00

  • Occelli in Foglie di Castagno Beppino Occelli

    Occelli in Foglie di Castagno

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    One of Beppino Occelli's most distinctive creations, Occelli in Foglie di Castagno is made in Piedmont from a blend of cow's and sheep's milk and matured for around 18 months before being carefully...
    $30.00 - $150.00

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  • Halloumi AOP Halloumi AOP
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    Halloumi AOP

    Traditional handmade halloumi crafted by the Polycarpou family, who have been making cheese in Cyprus for over 200 years. Produced on their farm in Avdimou using rich milk from their own Chios sheep...
    $15.00

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  • Mezcla Curado (3 milk cheese) Mezcla Curado (3 milk cheese)

    Mezcla Curado (3 milk cheese)

    Mezcla (pronounced METH-klah) means "Mixed" and Curado (koo-RAH-thoh) means "Cured" or "Aged" — and this cheese delivers on both. Made from a blend of pasteurised cow's milk (minimum 60%), sheep's...
    $19.60 - $98.00

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    Occelli al Malto d'Orzo e Whisky

    Occelli al Malto d'Orzo e Whisky

    A meeting of Piedmont and the Scottish Highlands, Occelli al Malto d'Orzo e Whisky is one of Beppino Occelli's most unusual and distinctive creations. Made from cow's and goat's milk, carefully...
    $36.00 - $170.00

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    Occelli al Pepe Nero e Bacche Rosa

    Occelli al Pepe Nero e Bacche Rosa

    A wonderfully aromatic creation from Beppino Occelli, this Piedmontese cheese combines cow's and sheep's milk with whole black peppercorns and fragrant pink pepper berries.Matured for at least four...
    $29.60 - $148.00