Edelmont
Brézain
Country of origin: FranceRegion, town: Haute-SavoieSource of milk: Cow’s milkTexture: Creamy, smooth and suppleFlavour: Milky, smokey, nuttyAging tim…
SKU:
$19.00 - $95.00
Brézain
$19.00 - $95.00
Description
Country of origin: France
Region, town: Haute-Savoie
Source of milk: Cow’s milk
Texture: Creamy, smooth and supple
Flavour: Milky, smokey, nutty
Aging time: 6-8 weeks
Serving suggestion: Perfect for melting making it ideal as a raclette option, used in a gratin, fondue, tartiflette, pizza or toastie. The options are endless!
Wine Pairing: Brézain’s smoky, creamy richness pairs beautifully with a light-bodied Pinot Noir, which complements without overwhelming, or a rounded, lightly oaked Chardonnay that mirrors its texture. A juicy Gamay, such as a Beaujolais Villages, offers a bright contrast, while a spicy, earthy Mondeuse from Savoie echoes Brézain’s Alpine origins. For a refreshing counterpoint, a crisp dry Riesling—from Alsace —cuts through the creaminess and lifts the smoky notes.