Chocolat Madagascar Grand Cru 100g

Bonnat Madagascar Grand Crus 75%

Crafted with rare cacao from Madagascar, this bar is a vibrant showcase of terroir. Expect bright red fruit notes — raspberry, cherry, and citrus — layered over deep cocoa intensity. With its lively acidity and long finish, it’s a chocolate that dances on the palate and shows why Bonnat pioneered single-origin bars.

Ingredients: Cacao, cocoa butter, sugar.

Perfect with tangy, fresh cheeses such as chèvre, which echo the chocolate’s natural fruitiness and bright acidity.