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Every year, we have customers eagerly seeking out soft, raw milk cheeses like Mont d'Or, Reblochon, Brie de Meaux, and other French classics. These cheeses, celebrated for their depth of flavour and unique textures, are made from unpasteurised milk—a practice deeply rooted in European tradition. Unfortunately, due to Australia's stringent food safety regulations, the importation of such unpasteur …

Welcome to our new foodie hideout! Here we will share a number of ideas, all to do with cheese... it doesn't get much better than that! You can discover cheese pairings, recipes, cheese platters and events that we will be attending. Keep your eyes peeled for new posts....

This is one of the simpliest, quick and most delicious dinners. We often make it and just toss a salad to serve with it - always a massive hit! Ingredients:1 unsweetened pastry for a 9-inch single crust pie (we normally make our from a family recipe - email if interested)1/2 cup (or to taste) of dijon mustard3 large ripe tomatoes, thinly slicedRoughly 100g (or more depending on taste) Tomyer …

What taste better than the cheeses from Le Fromage Yard? Free cheeses from Le Fromage Yard! That's right, we are giving away $60 of goodies every month. Want to be apart of it? All you need to do is visit one of our market locations, fill in our tiny entry form and wait...... Sounds simple, because it is! Don't have time to visit us at the markets? No problem, simply subscribe to our mailing …