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Tasting Comte: The Wheel of AromasThe “Comité Interprofessionnel du Comté” has created a wheel showcasing the aromas of Comté. It counts 83 terms or descriptors that correspond to the most frequently found smells and aromas in Comté, grouped within 6 families. In a ripe Comté, tasters generally pick up 2 or 3 main families and mention 5 to 10 descriptors precisely. The 6 families are: Lac …

Where not taking any sides, we believe both are delicious! However, there has been a huge amount of customers stopping by our shop to find Reblochon for tartiflette. So, what is tartiflette? It is a potato based dish with onion, bacon, cream, white wine and cheese melted over the top (I know, it does sounds similar to potato bake). In Australia, we are not allowed to import Reblochon due to the a …

All about Cornish Kern Nestled on the outskirts of Ponsanooth in mid Cornwall, Lynher Dairies is the brainchild of Catherine Mead OBE DL. This dairy is renowned for its handcrafted, award-winning cheeses, being the exclusive producer of Cornish Yarg, Wild Garlic Yarg, Cornish Kern, and Stithians. Since the 1980s, they have been wrapping their iconic Cornish Yarg in nettle leaves. Their repertoire …

Looking to discovering more about the incredible Mont Cheval?? Keep reading to discover the this incredible cheese from Section 28!Section28 Mont Cheval is a unique semi-hard alpine cheese that genuinely represents the terroir of the Adelaide Hills. It is made using raw milk, Italian alpine production techniques and the spent Pinot Noir lees from Murdoch Hill Wines. The cheese i …