Whole Goose Foie Gras 125g
Whole Goose Foie Gras 125g
Whole Goose Foie Gras 125g
Previous Next

Larnaudie

Whole Goose Foie Gras 125g

No reviews yet Write a Review
Indulge in the Exquisite: Goose Whole Foie Gras Foie gras, a culinary delicacy, derives its name from the French phrase "fat liver." Its unique texture and rich…
SKU:
$55.00
Hurry up! Current stock:
Ask Your Cheesemonger Ask Your Cheesemonger Ask Your Cheesemonger
icon Share icon Share
Description  

Indulge in the Exquisite: Goose Whole Foie Gras

Foie gras, a culinary delicacy, derives its name from the French phrase "fat liver." Its unique texture and rich flavor have captivated gourmands for centuries.

Originating in ancient Egypt, foie gras was discovered when it was noticed that geese, preparing for their annual migration, consumed a substantial amount of food, leading to an enlargement and transformation of their livers.

Crafted with meticulous care, foie gras is sterilized and cooked at a minimum temperature of 100°C, ensuring optimal safety and flavor. Its rustic character offers a truly distinctive taste experience.

How to Enjoy:

For the best flavor, remove your foie gras from the refrigerator 15 minutes before serving. We suggest pairing it with toasted brioche bread. To complement its complex flavors, consider pairing foie gras with a desert wine such as Sauterne or Barsac.

Experience the epitome of culinary luxury with our premium goose foie gras.

 

125g glass Jar

Customer reviews  

This product hasn't received any reviews yet. Be the first to review this product!

Write a Reviews
Shipping + Returns  
Custom Tab  

Whole Goose Foie Gras 125g

$55.00

Description

Indulge in the Exquisite: Goose Whole Foie Gras

Foie gras, a culinary delicacy, derives its name from the French phrase "fat liver." Its unique texture and rich flavor have captivated gourmands for centuries.

Originating in ancient Egypt, foie gras was discovered when it was noticed that geese, preparing for their annual migration, consumed a substantial amount of food, leading to an enlargement and transformation of their livers.

Crafted with meticulous care, foie gras is sterilized and cooked at a minimum temperature of 100°C, ensuring optimal safety and flavor. Its rustic character offers a truly distinctive taste experience.

How to Enjoy:

For the best flavor, remove your foie gras from the refrigerator 15 minutes before serving. We suggest pairing it with toasted brioche bread. To complement its complex flavors, consider pairing foie gras with a desert wine such as Sauterne or Barsac.

Experience the epitome of culinary luxury with our premium goose foie gras.

 

125g glass Jar

Customers Also Viewed