Bonnat Milk Chocolat ‘Dos Cielos’ Limited Edition 65% Cacao 100g

Meaning "Two Skies", Dos Cielos celebrates the exceptional cacao grown in the highlands of Guatemala, where warm tropical days meet cool mountain nights. These unique growing conditions encourage slow flavour development, producing cacao with extraordinary finesse.

Crafted with 65% cacao, this luxurious milk chocolate is remarkably rich yet beautifully balanced. Creamy caramel and toasted malt are layered with gentle fruit and honeyed notes, finishing with an elegant cocoa depth rarely found in milk chocolate.

Ingredients: Cacao, cocoa butter, milk, sugar
Origin: Made in France, Cacao from Colombia
Storage: Keep at room temperature (17–25°C)
Allergens: May contain traces of milk and nuts

Perfect Pairing: Pair with a creamy washed rind such as Époisses or Langres. The richness of the cheese melts effortlessly into the chocolate's caramel sweetness for an indulgent combination.