Crémeux de Bourgogne Delin

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This little, fluffy slice of heaven is one versatile piece of cheese! The delicious creamy Cremeux de Bourgogne is something that can be added to a cheese board, on a slice of toast, added to a sauce mixture, a risotto. So many options, so little time!
Cremeux de Bourgogne is very similar to Brillat Savarin. It’s sweet, mild and milky pate is so delicate it will simply melt in your mouth. If you like creamy, this is a definite winner for you. Essentially, Le Cremeux de Bourgogne is a triple cream, however, we find it much creamier than others we have tried before.

Country of origin: France
Region, town: Bourgogne, Gilly-Lès-Citeaux
Source of milk: Cow’s milk
Texture: Creamy, smooth and supple
Flavour: Buttery, creamy, milky
Aging time: Minimum 3 weeks

Serving suggestionCreameux de Bourgogne is the ideal cheese to feature on a board for soft cheese lovers. It will pair well with fresh breads, crackers and fresh fruits. This is a great cheese to try new pairings with.

Wine Pairing: This incredibly decadent cheese pairs well with Pale Ale and Champagne or with a Domaine Chandon Rosé or a Viognier. For something different, try this cheese in the summer is a nice cold glass of pimms with cucumber and fresh fruit. The contrast is to die for! 


*All our cheeses are cut by hand so the weight may vary slightly :)


3 Reviews Hide Reviews Show Reviews

  • 5

    Posted by Tim on 18th Aug 2020

    One of the most delightful triple cream style soft cheeses I've had. Decadent, soft, so so creamy and amazing with a good reisling

  • 5
    Oh so yummy

    Posted by Mardi on 28th May 2018

    Beautiful, creamy cheese. Try it with bread, its divine!

  • 5
    Oh yum

    Posted by Angela May on 4th Jan 2016

    This cheese disappeared off the plate! So sweet, creamy and unctuous. Definitely a favourite.