Artisan Larder
Duck pate with Cognac 90g
Duck pate with Cognac 90g
Description
Indulge in the exquisite luxury of Duck Pate with a touch of Cognac sophistication.
Rich and buttery duck pate meets fragrant French brandy to create a flavor sensation that will union that will quiet the most vocal pate skeptic. Stay classic by having this with a Comte 18 month or on top of a freshly toasted baguette. Pair this with either a classic Cabernet or even play up the Cognac taste by having it with Port.
Discover our new range of Artisan Larder pates and rillettes!
Ingredients: Duck meat 25%, pork fat, pork meat, pork liver, poultry liver, eggs, Cognac (Fine Champagne) 3%, sodium, pepper.
Shelf life: 2 years