Maison Fischer

Le Vigneron a la Truffe

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Experiencing a Vigneron du Marché cheese is a sensory journey. Its appearance is multi-colored, featuring a subdued orange rind and a speckled chartreuse…
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$18.00 - $30.00
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Experiencing a Vigneron du Marché cheese is a sensory journey. Its appearance is multi-colored, featuring a subdued orange rind and a speckled chartreuse layer in the middle for the truffle version. Removing the paper wrapper offers a tactile and auditory experience, akin to opening a tissue after sneezing, with the paper's resistance and the sticky strands of cheese clinging to it. Before tasting, the aroma of the cheese is inescapable.

Country of origin: France
Region, town: Haut-Rhin department in Grand Est, Beblenheim
Source of milk: Cow’s milk
Texture: Creamy, smooth and sticky
Flavour: Savory, tangy, earthy
Aging time: Minimum 3 weeks

 

1 review
  • It's all gone! 5

    Posted by Lisa on 17th Apr 2024

    Truffle heaven! Soft and creamy! Absolutley worth a try.

Le Vigneron a la Truffe

$18.00 - $30.00

Le Vigneron a la Truffe

$18.00 - $30.00

Description

Experiencing a Vigneron du Marché cheese is a sensory journey. Its appearance is multi-colored, featuring a subdued orange rind and a speckled chartreuse layer in the middle for the truffle version. Removing the paper wrapper offers a tactile and auditory experience, akin to opening a tissue after sneezing, with the paper's resistance and the sticky strands of cheese clinging to it. Before tasting, the aroma of the cheese is inescapable.

Country of origin: France
Region, town: Haut-Rhin department in Grand Est, Beblenheim
Source of milk: Cow’s milk
Texture: Creamy, smooth and sticky
Flavour: Savory, tangy, earthy
Aging time: Minimum 3 weeks

 

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