Epoisses AOP

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Epoisses de Bourgogne is a soft cow’s milk cheese produced in the village Époisses, France. Commonly called as Epoisses, the cheese has creamy, smo…
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Epoisses de Bourgogne is a soft cow’s milk cheese produced in the village Époisses, France. Commonly called as Epoisses, the cheese has creamy, smooth and firm texture. With a distinctive soft orangey colour, it is categorized as a smear-ripened cheese washed in marc de Bourgogne. It takes at least 6 weeks to mature fully.

Country of originFrance
Region, townBourgogne, Époisses
Source of milk: Cow’s Milk
Texture: Smooth, creamy and firm
FlavourSalty, spicy, sweet, rich
Aging time: At least 6 weeks

Serving suggestion: Époisses is best served with raisin bread or with warm crusty bread.

Wine Pairing: This cheese goes well with beer, with a white wine from Burgundy, a sweet wine such as Sauternes, or a Marc de Bourgogne's spirit. 

 

*All our cheeses are cut by hand so the weight may vary slightly :)

13 reviews
  • Wonderful soft cheese 5

    Posted by Bruce on 21st Jun 2024

    My long term favorite soft cheese, strong flavor and just sooo good

  • Multiple Wows 5

    Posted by Bruce on 20th Dec 2023

    An absolute favorite of mine and my cheese loving family and friends. Great washed rind cheese, smooth, delightfully gooee, pungent and sheer delight

  • Epoisses A O P 5

    Posted by Alan on 26th Sep 2023

    Wow what an awesome cheese , strong flavour,spreadable, not your average Camembert, in another league. One not to be missed

  • Wonderful cheese 5

    Posted by Bruce Pollock on 22nd Nov 2022

    Probably my favorite soft washed rind cheese, strong flavor and so glad it is available again.. Arrived in perfect condition and for anyone liking a strong soft cheese should try this

  • Epoisses 5

    Posted by Olivia on 29th Mar 2022

    Definitely love this cheese, particularly when it's runny and needs to be scooped into a container! Perfect with crusty bread and saucisson.

  • This really has it all 5

    Posted by Emma Nelms on 22nd Feb 2022

    Rich and flavoursome. After this supermarket soft cheese will be very bland. This has the soft sumptuousness of say brie but with the flavour of more stinky sharp cheeses

  • Époisses 5

    Posted by Corinne Smith on 8th Feb 2022

    My absolute favourite cheese ! All my friends love it - !

  • Epoisse 5

    Posted by Jan Deans on 5th Jan 2022

    Yummmmm

  • Yum 5

    Posted by Paul Recher on 29th Sep 2020

    If yours is runny and stinky, epoisse is a on your must list

  • Epoisses AOP YUM! 5

    Posted by Moesha on 23rd Jul 2020

    The cheese itself has a pungent (almost dirsty shoe like) aroma but the taste of this cheese is sublime. IT smooth and creamy, with a mild taste. It went amazingly with quince paste and crusty bread. Its a must try!

Epoisses AOP

$24.00 - $120.00

Epoisses AOP

$24.00 - $120.00

Description

Epoisses de Bourgogne is a soft cow’s milk cheese produced in the village Époisses, France. Commonly called as Epoisses, the cheese has creamy, smooth and firm texture. With a distinctive soft orangey colour, it is categorized as a smear-ripened cheese washed in marc de Bourgogne. It takes at least 6 weeks to mature fully.

Country of originFrance
Region, townBourgogne, Époisses
Source of milk: Cow’s Milk
Texture: Smooth, creamy and firm
FlavourSalty, spicy, sweet, rich
Aging time: At least 6 weeks

Serving suggestion: Époisses is best served with raisin bread or with warm crusty bread.

Wine Pairing: This cheese goes well with beer, with a white wine from Burgundy, a sweet wine such as Sauternes, or a Marc de Bourgogne's spirit. 

 

*All our cheeses are cut by hand so the weight may vary slightly :)

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