Parmigiano Reggiano (minimum 40 months)

$19.80
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Aged Parmigiano Reggiano (Minimum 40 months)

 

Country of origin: Italy
Region, town: Parma
Source of milk: Cow's milk
Texture: hard, crumbly
Flavour: Salty, fruity, sweet
Aging time: Minimum 40 months

 

*All our cheeses are cut by hand so the weight may vary slightly :)

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