Prom Country Cheese

Applewood Blue is a beautifully balanced blue cheese from Prom Country Cheese in South Gippsland, combining gentle blue veining with an intriguing touch of smoke. Supple in texture, it begins with a...

One of Australia's most celebrated blue cheeses, Inverloch Blue is made by Prom Country Cheese in Moyarra, South Gippsland, using certified organic cow's milk from their own Glen Moidart farm. The...

Kongwak is a raw milk farmhouse cheese from Prom Country Cheese in South Gippsland, made with certified organic cow's milk from their own Glen Moidart farm. Matured for around six months, the cheese...

Made by Prom Country Cheese in South Gippsland, St Clair is a certified organic raw cow's milk cheese that lets the character of the milk take centre stage. Firm and beautifully balanced, it has a...

Handcrafted by Prom Country Cheese in South Gippsland, Wattlebank Mist is a certified organic bloomy rind cheese with a beautiful white coat and a rich, creamy centre. Sweet and creamy when young,...