Clos Saint Sozy

  • Bloc Duck Foie Gras Sauterne 110g
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    Bloc Duck Foie Gras Mi-Cuit Sauterne 110g

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    Bloc Duck Foie Gras with Sauterne 110g Experience the luxurious blend of Bloc Duck Foie Gras with Sauterne, crafted by Clos Saint Sozy, where creamy duck liver is infused with the sweet, floral...
    $28.00

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  • Bloc Foie Gras Mi-Cuit Alliance Fig 110g
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    Bloc Foie Gras Mi-Cuit Alliance Fig 110g

    Bloc Duck Foie Gras Mi-Cuit Alliance Fig 110g Discover the exquisite blend of savory and sweet with Bloc Duck Foie Gras Alliance Fig by Clos Saint Sozy, where premium duck liver is artfully combined...
    $28.00

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  • Whole Duck Foie Gras Mi-Cuit 150g
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    Whole Duck Foie Gras Mi-Cuit 150g

    Whole Duck Foie Gras Mi-Cuit 150g Indulge in the exquisite, buttery flavor of Whole Duck Foie Gras Mi-Cuit, expertly crafted by Clos Saint Sozy to bring an authentic taste of French culinary...
    $60.00

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    Bloc de Foie Gras de Canard du Sud-Ouest 90g
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    Bloc de Foie Gras de Canard du Sud-Ouest 90g

    A French delicacy made from carefully selected duck foie gras from the renowned South-West region of France. Smooth, rich and beautifully balanced, bloc de foie gras offers all the indulgence of foie...
    $18.00

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    Cou Farci au Foie Gras 380g Cou Farci au Foie Gras 380g
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    Cou Farci au Foie Gras 380g

    A true speciality of South-West France, Cou Farci is one of those traditional delicacies that rarely makes it beyond French borders. Duck neck skin is carefully filled with a rich mixture of pork and...
    $33.00

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    Country Terrine à l'Eau-de-Vie de Prune 180g
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    Country Terrine à l'Eau-de-Vie de Prune 180g

    A traditional country terrine elevated with a splash of plum eau-de-vie. The subtle fruit character of the plum brandy adds complexity to the rich pork terrine, creating a recipe that has long been a...
    $12.00

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    Duck & Foie Gras Terrine with Gascogne Wine 90g
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    Duck & Foie Gras Terrine with Gascogne Wine 90g

    A rich and elegant terrine made with duck meat, duck foie gras and a touch of Gascogne wine. Known in South-West France as a Papiton, this traditional recipe combines the richness of foie gras with...
    $9.00

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    Duck Confit – 2 Duck Legs 760g
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    Duck Confit – 2 Duck Legs 760g

    One of the great classics of French country cooking. Prepared according to traditional methods, duck legs are slowly cooked in their own fat until beautifully tender. Simply crisp the skin in a hot...
    $44.00

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    Duck Rillettes with Smoked Duck Breast 180g
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    Duck Rillettes with Smoked Duck Breast 180g

    Made from South-West French duck and enriched with smoked duck breast, these rillettes offer a deeper and more robust flavour profile than traditional duck rillettes. A favourite for aperitifs,...
    $15.00

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  • Duo Bloc Foie Gras Mi-Cuit
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    Duo Bloc Foie Gras Mi-Cuit

    Duo Bloc Foie Gras: Alliance Fig & Sauterne (2 x 110g) Indulge in a luxurious tasting experience with our Duo Bloc Foie Gras, featuring two of Clos Saint Sozy’s finest creations: Bloc Foie...
    MSRP: $56.00
    $50.00

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    French Duck Fat 320g
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    French Duck Fat 320g

    An essential ingredient in traditional French cooking. Whether you're roasting potatoes, sautéing vegetables or preparing a cassoulet, duck fat adds remarkable flavour and produces beautifully...
    $20.00

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