Add Wish List Quick view Choose Options Bleu de Chevre Made by Fromagerie La Mémée, part of the Société Laitière de Laqueuille in the heart of the Auvergne mountains, this cheese reflects the rich dairy heritage of the region. Located at nearly 950 metres above sea level,... MSRP: $23.80 - $119.00 Choose Options Compare
Sold out Add Wish List Quick view Sold Out !! Florence 270g This lactic-fermented goat’s milk cheese undergoes a slow, careful fermentation at gentle temperatures, allowing its delicate flavours to develop fully. Shaped into its distinctive O, Florence maximizes surface area, making it a dream for affinage... MSRP: $39.00 Sold Out !! Compare
Add Wish List Quick view Choose Options Cabra Semi Curado A beautifully expressive goat’s milk cheese from the Sierra de Cameros mountains in La Rioja, Spain. This semi-cured cheese delivers a full, lingering flavour that builds across the palate — starting with gentle lactic notes and finishing... MSRP: $21.00 - $105.00 Choose Options Compare
Sold out Add Wish List Quick view Sold Out !! Charlotte 45g (1) A stunning example of artisan Australian cheesemaking. Crafted in the Adelaide Hills by Woodside Cheese Wrights, Charlotte is a soft goat’s milk cheese with a fine Geotrichum (wrinkly) rind. Beneath the surface, the paste is creamy, delicate, and... MSRP: $8.00 (1) Sold Out !! Compare
