Add Wish List Quick view Choose Options Comté AOP 24 Months Arnaud Fromagerie is one of the finest and most influential affineurs of Comté. They are the only dairy in France to be awarded the Grand Prix d’Excellence by the Concours Général de Paris for... MSRP: $20.40 - $102.00 Choose Options Compare
Add Wish List Quick view Choose Options Bocardo Poivre Bocardo Poivre is a hard, pressed cheese crafted in Lot‑et‑Garonne by Fromagerie Baechler, a creamery with four generations of Swiss-rooted expertise. Made from locally sourced pasteurised cow’s... MSRP: $26.00 - $130.00 Choose Options Compare
Sold out Add Wish List Quick view Sold Out !! Beurre de Baratte Epices et Herbes Le Gaslonde 100g Crafted in Lessay, Normandy, by Fromagerie Réo under the historic Le Gaslonde label, this butter is churned the traditional baratte way—slowly and gently—to preserve the natural character of the... MSRP: $12.50 Sold Out !! Compare
Add Wish List Quick view Choose Options Kaltbach Le Cremeux Le Crémeux KALTBACH is one of those cheeses that quietly steals the show. Aged for around 4 months by the Cavemasters deep within the sandstone caves, this cheese is relatively young by KALTBACH... MSRP: $25.00 - $100.00 Choose Options Compare
Sold out Add Wish List Quick view Sold Out !! Le Vigneron au Marc de Gewurztraminer 200g If you’re a washed-rind lover (or even washed-rind curious), this little gem is about to sweep you off your feet. Le Vigneron au Marc de Gewurztraminer is a soft, fragrant, beautifully balanced... MSRP: $30.00 Sold Out !! Compare
Add Wish List Quick view Add to Cart The item has been added Beurre rouleau aux cristaux de sel de Guérande 250g This creamy, full-flavoured butter is made from carefully selected French cream and delicately sprinkled with hand-harvested Guérande sea-salt crystals. The result is a fresh, silky butter with a... MSRP: $15.80 Add to Cart The item has been added Compare
Add Wish List Quick view Add to Cart The item has been added Val de Lou 150g Val de Lou is a gorgeous soft washed rind cheese from the Jura region of eastern France, crafted by the esteemed Perrin family — masters of Comté and Raclette for over 60 years. Made from the milk of... MSRP: $24.00 Add to Cart The item has been added Compare
Add Wish List Quick view Choose Options Quartirolo Stagionato DOP Quartirolo Lombardo PDO is one of Lombardy's oldest cheeses, with origins dating back more than a thousand years. Its name comes from erba quartirola — the lush autumn grass that grows after the... MSRP: $22.00 - $109.00 Choose Options Compare
Add Wish List Quick view Add to Cart The item has been added Chaource AOP Rouzaire Selection, crafted by LincetOne of France’s great bloomy-rind classics, Chaource AOP hails from the borderlands of Champagne and Burgundy. Selected by the renowned Rouzaire family and... MSRP: $32.00 Add to Cart The item has been added Compare
Sold out Add Wish List Quick view Sold Out !! Beurre de Baratte Huile d’Olive Citronnée Le Gaslonde 100 g Le Gaslonde’s lemon-kissed olive oil butter begins with Normandy cream, matured and churned slowly in a traditional baratte for a luxurious texture. Fromagerie Réo—founded in 1931—has kept these... MSRP: $12.50 Sold Out !! Compare
New Add Wish List Quick view Choose Options Smoked Tommette de Vache Agour Made by Fromagerie Agour in the French Basque Country, this traditional cow's milk Tommette is gently cold-smoked over beechwood, creating a beautifully balanced cheese that celebrates both the... MSRP: $25.00 - $96.00 Choose Options Compare
New Sold out Add Wish List Quick view Sold Out !! Fleur des Alpes 440g (Tartiflette) Fleur des Alpes is a traditional washed rind cheese from the mountains of Haute-Savoie, made by the family-owned Fromagerie Verdannet, whose cheesemaking heritage dates back to 1904. Made with rich... MSRP: $31.00 - $59.00 Sold Out !! Compare
