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  • Bloc Duck Foie Gras Sauterne 110g
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    Bloc Duck Foie Gras Mi-Cuit Sauterne 110g

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    Bloc Duck Foie Gras with Sauterne 110g Experience the luxurious blend of Bloc Duck Foie Gras with Sauterne, crafted by Clos Saint Sozy, where creamy duck liver is infused with the sweet, floral...
    $28.00

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  • French Shallot Confit 150g
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    French Shallot Confit 150g

    Slow-cooked shallots are gently caramelised to create a beautifully sweet and savoury confit with remarkable depth of flavour. An essential accompaniment for cheese boards, foie gras,...
    $9.50

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  • Corsican Myrtle Jelly  250g
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    Corsican Myrtle Jelly 250g

    Made with wild myrtle berries from the Corsican maquis, this fragrant jelly captures one of the island's most distinctive flavours. Delicately sweet with subtle herbal and forest notes, it pairs...
    $15.00

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    JimJam Grape Paste JimJam Grape Paste

    JimJam Grape Paste

    Handcrafted in the alpine region of North East Victoria, JimJam’s Grape Paste is rich, sweet, and full of fruity depth—like a muscatel in paste form. It’s a vibrant addition to any...
    $6.50

  • Shiraz Goop 180g Shiraz Goop 180g
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    Shiraz Goop 180g

    Rich, vibrant, and full of character, this goop is made with Shiraz grapes, a splash of Shiraz wine, sugar, and pectin. A luxurious addition to any cheeseboard, roast meats, or glazed vegetables...
    $9.00

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    Le Grand Bichon Chevre

    Le Grand Bichon Chevre

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    Le Grand Bichon: A creamy, goat's milk Camembert from France's Centre-Val de Loire region. Rich, tangy flavor with a delicate, buttery texture. Perfect for a cheeseboard! Indulge in a lactose-free,...
    $26.00 - $130.00

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  • Livarot Livarot Graindorge AOP

    Livarot Graindorge AOP

    Livarot is one of the most flavorful cheeses from Normandy. This cow's milk cheese is easily recognizable by the bands that encircle it. It has a smooth, orange rind and a strong smell. On the...
    $21.00 - $158.00

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    Camembert Calvados Graindorge 250g

    Camembert Calvados Graindorge 150g

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    This traditional surface ripened cheese is handmade to the authentic Camembert recipe that Normandy is famous for & washed in a local apple brandy known as Calvados. The unique Normandes milk of...
    $20.00

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    Edmond Fallot Grain Mustard 205G

    Edmond Fallot Grain Mustard 205G

    Made with traditional techniques, this rustic and hearty grain, old fashioned mustard has a mild and smooth flavour with just a little spice. With a tart, piquant taste, the mustard’s...
    $8.00

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    Chocolat Madagascar Grand Cru 100g Chocolat Madagascar Grand Cru 100g

    Chocolat Madagascar Grand Cru 100g

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    Bonnat Madagascar Grand Crus 75% Crafted with rare cacao from Madagascar, this bar is a vibrant showcase of terroir. Expect bright red fruit notes — raspberry, cherry, and citrus —...
    $18.50

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