Pâtés and Rillettes

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  • Free Range Prosciutto Free Range Prosciutto
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    Free Range Prosciutto

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    100% Free Range Australian air dried ham selected from the very best legs of free range pork. The pork legs are de-boned, salted and seasoned according to a traditional Italian recipe. They are then air dried and matured over an extensive period. Sliced...
    $10.00

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  • Pork with Wild Mushroom Pate
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    Pork with Wild Mushroom Pate

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    What is pate? Pate is a finely or coarsely ground blend of meat, organ meat and herbs or seasonings. Pâté is often one element of a layered terrine, but it can be as simple as chicken liver mousse. This is a beautiful pork...
    $9.00

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  • Duck Rillettes
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    Duck Rillettes

    Light and delicious Duck Rillettes, but what are rillettes? The duck meat has been shredded and slowly cooked (confit) in duck fat which gives it an unctuous and delicate flavour. Made in the Limousin region by a small artisan makers. Enjoy on a...
    $9.00

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