New Add Wish List Quick view Add to Cart The item has been added Duck Confit – 2 Duck Legs 760g One of the great classics of French country cooking. Prepared according to traditional methods, duck legs are slowly cooked in their own fat until beautifully tender. Simply crisp the skin in a hot oven or pan and serve with roasted potatoes for a meal... MSRP: $44.00 Add to Cart The item has been added Compare
Add Wish List Quick view Add to Cart The item has been added Whole Duck Foie Gras IGP South-West France 130g Produced in the renowned foie gras region of South-West France, this whole duck foie gras showcases one of the country's most iconic gastronomic traditions. Made simply with duck foie gras, salt and pepper, it delivers a luxurious texture and remarkable... MSRP: $50.00 Add to Cart The item has been added Compare
Add Wish List Quick view Add to Cart The item has been added Cou Farci au Foie Gras 380g A true speciality of South-West France, Cou Farci is one of those traditional delicacies that rarely makes it beyond French borders. Duck neck skin is carefully filled with a rich mixture of pork and duck foie gras before being slowly cooked in duck fat... MSRP: $33.00 Add to Cart The item has been added Compare
