Cheese Room

Welcome to our online cheese shop, where you'll find a treasure trove of exceptional cheeses. Explore our Cheese Room, a curated collection of artisanal and gourmet cheeses from around the world. Whether you're a cheese connoisseur or simply a cheese lover, our shop offers a delightful selection for every palate. Shop online and savor the flavors of excellence.

Cheese Type
Cheese Type
92 products
Milk Variety
Milk Variety
92 products
Country
Country
95 products
Cheese Hampers & Towers
Cheese Hampers & Towers
2 products
Raclette Options
Raclette Options
5 products
Truffle Cheeses
Truffle Cheeses
7 products
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  • Sold out
    Maroille Fonne Maroille wheel open
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    Maroille AOP

    Experience the Tradition and Richness of the North with Maroilles AOP Indulge in the refined and robust flavors of Maroilles AOP cheese, a true gem from the North, perfect for culinary adventures! Since 1925, Les Fromagers de Thiérache have...
    $25.00 - $95.00

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    404 of 436 Gouda Millennium 1000 Days
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    Gouda Millennium 1000 Days

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    A special Dutch cheese that is truly unique in it's taste and texture. If you think you have tried Gouda, think again! Gouda Millennium takes 1000 days to age (3 years) and create this beautiful strong taste and crumbly texture.  Country of...
    $17.80 - $89.00

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    Brocciu Frescu 500g Pierucci Brocciu Frescu 500g Pierucci
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    Brocciu Frescu 500g Pierucci

    Brocciu Frescu 500g from Pierucci is a fresh Corsican cheese made from sheep's milk whey and enriched with raw sheep's milk. It holds the Appellation d'Origine Protégée (AOP) status, ensuring its authenticity and quality. Country of origin:...
    $40.00

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    Petit Agour Brebis Truckle with Truffle Petit Agour Brebis Truckle with Truffle
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    Petit Agour Brebis Truckle with Truffle

    A compact little truckle bursting with character, this cheese is crafted by Maison Agour in the heart of French Basque country, using the rich milk of local Manech sheep. Into its curd, they fold generous flecks of Spanish summer black truffle, infusing...
    $30.00 - $119.00

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  • Brézain Brézain
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    Brézain

    Country of origin: FranceRegion, town: Haute-SavoieSource of milk: Cow’s milkTexture: Creamy, smooth and suppleFlavour: Milky, smokey, nuttyAging time: 6-8 weeks Serving suggestion: Perfect for melting making it ideal as a raclette option,...
    $19.00 - $95.00

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  • Gruyere AOP Gruyere AOP
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    Gruyere AOP

    Fromagerie Prayoud Gruyère AOP is a masterfully crafted, semi-hard Alpine cheese made from raw cow’s milk in the heart of Switzerland's Canton of Fribourg. This Gruyère is aged for a minimum of 10 months, allowing it to develop a...
    $18.20 - $91.00

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  • Irish Porter Cheddar
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    Irish Porter Cheddar

    Handcrafted in County Limerick, Ireland, Cahill’s Irish Porter Cheddar is a striking marbled cheese infused with traditional Irish porter beer. Matured for around 10 months, this semi-hard cheddar combines smooth, creamy texture with rich, malty...
    $13.40 - $67.00

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    Munster Weiss Cumin des Prés 800g
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    Munster Weiss Cumin des Prés 800g

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    Munster Weiss – Cumin des Prés is a bold and aromatic washed-rind cheese that celebrates the traditional flavours of Alsace. Made from cow’s milk and aged for 2 to 3 months in damp cellars, it develops a signature pungent aroma, a...
    $27.00 - $108.00

    (1)

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  • Lou Cabilhou Piment Espelette
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    Lou Cabilhou Piment Espelette

    Le Lou Cabilhou (formerly known as Le Béret) is a soft, natural-rind goat’s milk cheese made by a dairy in Dordogne and carefully matured by Les Saloirs de Louis in Précilhon, located in the Pyrénées-Atlantiques region...
    $24.00

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  • Olivet au Poivre
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    Olivet au Poivre

    Olivet au Poivre is a French specialty cheese made from pasteurised cow’s milk, coated with cracked black pepper. This soft cheese has a bloomy rind and a delicate, creamy texture, balanced by the mild spice of the pepper. Country of Origin:...
    $25.00

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  • Banksia Special Reserve
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    Banksia Special Reserve

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    Banksia is a 6-8 month semi-hard Tomme-style cheese, similar to a Tomme de Savoie or Abondance, made with certified organic cow’s milk from a nearby family-run farm. It has a natural rind with firm and elastic paste that is creamy and melty, packed...
    $24.00 - $120.00

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    Florence 270g Florence 270g
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    Florence 270g

    This lactic-fermented goat’s milk cheese undergoes a slow, careful fermentation at gentle temperatures, allowing its delicate flavours to develop fully. Shaped into its distinctive O, Florence maximizes surface area, making it a dream for affinage...
    $39.00

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