Unpasteurised Milk

Discover the rich, authentic flavors of unpasteurised milk cheeses at Le Fromage Yard. Our selection features renowned varieties like Comté, Gruyère, and Roquefort, made using traditional methods to preserve their natural taste. We deliver these premium raw milk cheeses Australia-wide, including to major cities like Sydney, Melbourne, Brisbane, Perth, Adelaide, and Canberra.
Order today and enjoy the finest artisanal cheeses, delivered straight to your door.

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  • Seasonal
    La Primavera La Primavera

    La Primavera

    Introducing La Primavera, a cheese inspired by the enchanting emergence of spring in the Adelaide Hills. Crafted with the first milk of the season and classic alpine techniques, this Australian semi-hard raw milk cheese embodies the essence of early...
    $27.60 - $138.00

  • Sold out
    Tomyere Badoz Tomyere Badoz Cut

    Tomyere Montagne 14 Months

    (2)

    Tomyere is a pressed, cooked cheese made from raw milk, crafted in Fournets-Luisans (Jura) at an altitude of over 800 meters. It is made in copper vats, ensuring premium quality and flavor. The taste of Tomyere, aged for 120 to 280 days on spruce...
    $19.20 - $96.00

    (2)