Unpasteurised Milk

Discover the rich, authentic flavors of unpasteurised milk cheeses at Le Fromage Yard. Our selection features renowned varieties like Comté, Gruyère, and Roquefort, made using traditional methods to preserve their natural taste. We deliver these premium raw milk cheeses Australia-wide, including to major cities like Sydney, Melbourne, Brisbane, Perth, Adelaide, and Canberra.
Order today and enjoy the finest artisanal cheeses, delivered straight to your door.

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  • Tomyere Badoz Tomyere Badoz Cut

    Tomyere Montagne 14 Months

    (2)

    Tomyere is a pressed, cooked cheese made from raw milk, crafted in Fournets-Luisans (Jura) at an altitude of over 800 meters. It is made in copper vats, ensuring premium quality and flavor. The taste of Tomyere, aged for 120 to 280 days on spruce...
    $19.20 - $96.00

    (2)