Unpasteurised Milk

Discover the rich, authentic flavors of unpasteurised milk cheeses at Le Fromage Yard. Our selection features renowned varieties like Comté, Gruyère, and Roquefort, made using traditional methods to preserve their natural taste. We deliver these premium raw milk cheeses Australia-wide, including to major cities like Sydney, Melbourne, Brisbane, Perth, Adelaide, and Canberra.
Order today and enjoy the finest artisanal cheeses, delivered straight to your door.

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  • Tomyere Badoz Tomyere Badoz Cut

    Tomyere Montagne 14 Months

    (2)

    Tomyere is a pressed, cooked cheese made from raw milk, crafted in Fournets-Luisans (Jura) at an altitude of over 800 meters. It is made in copper vats, ensuring premium quality and flavor. The...
    $19.20 - $96.00

    (2)

  • New
    Wattlebank Mist Wattlebank Mist

    Wattlebank Mist

    Handcrafted by Prom Country Cheese in South Gippsland, Wattlebank Mist is a certified organic bloomy rind cheese with a beautiful white coat and a rich, creamy centre. Sweet and creamy when young,...
    $20.00 - $38.00

  • New
    St Clair St Clair

    St Clair

    Made by Prom Country Cheese in South Gippsland, St Clair is a certified organic raw cow's milk cheese that lets the character of the milk take centre stage. Firm and beautifully balanced, it has a...
    $26.00 - $130.00

  • New
    Kongwak Prom Country Cheese Affinage

    Kongwak

    Kongwak is a raw milk farmhouse cheese from Prom Country Cheese in South Gippsland, made with certified organic cow's milk from their own Glen Moidart farm. Matured for around six months, the cheese...
    $26.00 - $130.00