Pantry

Gourmet products to create the perfect platter!

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    Chateau Les Mesclances Zarafa Sparkling Rosé

    Chateau Les Mesclances Zarafa Sparkling Rosé

    Chateau Les Mesclances Zarafa Sparkling Rosé Grape variety: 80% Tibouren, 10% Grenache, 10% Rolle (vermentino). Terroir: Ancient alluvium soil made mostly of silt, quartz fragments and Phyllite. Winemaking: Direct pressing with pneumatic press,...
    $50.00

  • Champagne Laurenti Grande Cuvée 750ml
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    NV Champagne Laurenti Grande Cuvée 750ml

    NV Champagne Laurenti Grande Cuvée Variety: Pinot Noir / Chardonnay Region: Champagne Vintage: NV Style: Delicate and refreshing Flavours: Apples, pears and citrus Food pairing: Ideal by itself or with cheese platters or light dishes Producer:...
    $92.00

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  • Frerejean Frères Blanc de blancs Premier Cru
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    Frerejean Frères Blanc de blancs Premier Cru

    Frerejean Frères Blanc de blancs Premier Cru The Frerejean brothers are the latest generation in a line of cannon-makers, who supplied the French army defending the region against the Prussians, during the Napoleonic Wars. Frerejean Frères...
    $200.00

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    Marabissi Chocolate Cherry and Chilli Panforte

    Marabissi Chocolate Cherry and Chilli Panforte

    One of the most famous sweets from Tuscany, Panforte is a flat ‘cake’ made with nuts, dried and glacé fruits, honey and spices. Originating in the middle ages, it’s sweet, dense and still incredibly popular today. One for all...
    $16.50 - $82.50

  • Marabissi Fig and Walnut Panforte

    Marabissi Fig and Walnut Panforte

    One of the most famous sweets from Tuscany, Panforte is a flat ‘cake’ made with nuts, dried and glacé fruits, honey and spices. Originating in the middle ages, it’s sweet, dense and still incredibly popular today. Was there...
    $16.50 - $82.50

  • Marabissi Panpepato Panforte

    Marabissi Panpepato Panforte

    One of the most famous sweets from Tuscany, Panforte is a flat ‘cake’ made with nuts, dried and glacé fruits, honey and spices. Originating in the middle ages, it’s sweet, dense and still incredibly popular today. Panpepato...
    $16.50 - $82.50

  • Marabissi Margherita Panforte

    Marabissi Margherita Panforte

    One of the most famous sweets from Tuscany, Panforte is a flat ‘cake’ made with nuts, dried and glacé fruits, honey and spices. Originating in the middle ages, it’s sweet, dense and still incredibly popular today.A classic...
    $16.50 - $82.50

  • Marinated Baby Figs Marinated Baby Figs
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    Marinated Baby Figs

    There is not one thing in this little tub that will go to waste! The most delicious baby figs, marinated in an incredible spice mix - perfect for soft and blue cheese! The syrup is also perfect to use for dessert in yogurt, ice cream or mascarpone...
    $13.00

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  • Dried Pear Dried Pear
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    Dried Pear

    Soft, chewy and full of natural flavour. These sliced dried pears made an elegant and flavoursome accompaniment to cheese.  Made in Australia from 100% Australian ingredients. GF, vegan, preservative and sulphur free.     
    $10.00

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