9 results for 'fondue'

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  • Tomyere Badoz Tomyere Badoz Cut
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    Tomyere Montagne 14 Months

    (2)

    Tomyere is a pressed, cooked cheese made from raw milk, crafted in Fournets-Luisans (Jura) at an altitude of over 800 meters. It is made in copper vats, ensuring premium quality and flavor. The...
    $19.20 - $96.00

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  • Kaltbach Appenzeller Kaltbach Appenzeller Cave
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    Kaltbach Appenzeller

    (1)

    The well-known Appenzeller and one of Switzerland's oldest cheeses, owes its delicately aromatic taste to the treatment with the secret, legendary herb brine. Based on the strictest criteria, only...
    $23.60 - $118.00

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  • Comte 36m Beillevaire Cave Affinage Comte Beillevaire
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    Comte AOP 36 Months

    (10)

    This Comté, made by La Famille Sancey-Richard and aged by Fromagerie Beillevaire, features a natural brown rind and a yellow paste with white hues, the result of milk protein crystallization...
    $26.60 - $133.00

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  • Abondance AOP
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    Abondance AOP

    (2)

    Savor the irresistible taste of Abondance AOP, a semi-hard cheese that delights the taste buds. Originating from Haute-Savoie and crafted exclusively from raw cow's milk, this cheese has a rich...
    $18.40 - $92.00

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  • Staff Pick
    Comte 18 months Charles arnaud Charles Arnaud Fort des Rousse Affinage
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    Comté AOP 18 Months

    (2)

    Comté is a French cheese produced in the Jura Massif region of Eastern France. It is the most popular cheeses in France with around 40,000 tones of annual production. Considered one of the...
    $21.00 - $105.00

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  • Ironbark (Organic) Ironbark (Organic)
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    Ironbark (Organic)

    This semi hard cheese is made in the Alpine style of cooked- curd cheese (from the same family of cheeses as Comté, Beaufort and Gruyere, but with its own Australian identity).Ironbark has a...
    $26.00 - $130.00

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    Banksia Special Reserve
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    Banksia Special Reserve

    (1)

    Banksia is a 6-8 month semi-hard Tomme-style cheese, similar to a Tomme de Savoie or Abondance, made with certified organic cow’s milk from a nearby family-run farm. It has a natural rind with...
    $24.00 - $120.00

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    Beaufort Chalet d’Alpage Beaufort Chalet d’Alpage
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    Beaufort Chalet d’Alpage

    Beaufort Chalet d’Alpage is the rarest, most revered expression of Beaufort—an Alpine treasure made under the strictest and most traditional conditions. Produced only from June to...
    $31.00 - $155.00

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