Washed Rind

This is our Washed Rind

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  • Sold out
    Mountain Main Artisan wrapped Mountain Man wheel

    Organic Mountain Man L'artisan

    Looking to make Tartiflette? Look no further than Mountain Man. Matthieu Megard grew up in the French Alps surrounded by classic Alpine cheeses. Soon after moving to Aust
    $25.00 - $49.50

  • Val de Lou 150g
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    Val de Lou 150g

    Val de Lou is a gorgeous soft washed rind cheese from the Jura region of eastern France, crafted by the esteemed Perrin family — masters of Comté and Raclette for over 60 years. Made from the milk of...
    $24.00

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  • Quartirolo Stagionato DOP Quartirolo Stagionato DOP

    Quartirolo Stagionato DOP

    Quartirolo Lombardo PDO is one of Lombardy's oldest cheeses, with origins dating back more than a thousand years. Its name comes from erba quartirola — the lush autumn grass that grows after the...
    $22.00 - $109.00

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    Fleur des Alpes 440g (Tartiflette)

    Fleur des Alpes 440g (Tartiflette)

    Fleur des Alpes is a traditional washed rind cheese from the mountains of Haute-Savoie, made by the family-owned Fromagerie Verdannet, whose cheesemaking heritage dates back to 1904. Made with rich...
    $31.00 - $59.00