Semi-Hard Cheese

This is our Semi-Hard Cheese

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  • Kaltbach Appenzeller Kaltbach Appenzeller Cave

    Kaltbach Appenzeller

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    The well-known Appenzeller and one of Switzerland's oldest cheeses, owes its delicately aromatic taste to the treatment with the secret, legendary herb brine. Based on the strictest criteria, only...
    $23.60 - $118.00

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  • Pave de Paris Pave de Paris

    Pave de Paris

    Discover the essence of French artisanal cheese with our Pavé de Paris, meticulously crafted by La Ferme de la Tremblaye in the picturesque La Boissière-École, Yvelines. This farmhouse cheese is a...
    $14.50 - $116.00

  • Sold out
    Brezain Smoked Edelmont Brezain Smoked Edelmont

    Brezain Smoked Edelmont

    Brezain is a distinctive French cow’s milk cheese crafted in Haute-Savoie by Fromagerie Edelmont. What sets it apart is its gentle smoking process — after maturing, the wheels are slowly smoked over...
    $19.00 - $95.00

  • Sold out
    Lavort de Chevre

    Lavort de Chevre

    Lavort de Chevre is a semi-hard goat's milk cheese shaped like a cannonball with a distinctive boule on the top and bottom. It's rind is rustic and earthy containing a pale, rich paste with...
    $24.00 - $120.00

  • Occelli in Foglie di Castagno Beppino Occelli

    Occelli in Foglie di Castagno

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    Created by legendary Piedmontese affineur Beppino Occelli, this remarkable Italian cheese is matured before being carefully wrapped in fragrant chestnut leaves, allowing it to develop extraordinary...
    $30.00 - $150.00

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  • Ironbark (Organic) Ironbark (Organic)

    Ironbark (Organic)

    This semi hard cheese is made in the Alpine style of cooked- curd cheese (from the same family of cheeses as Comté, Beaufort and Gruyere, but with its own Australian identity).Ironbark has a deep...
    $26.00 - $130.00

  • Sold out
    Beaufort Chalet d’Alpage Beaufort Chalet d’Alpage

    Beaufort Chalet d’Alpage

    Beaufort Chalet d’Alpage is the rarest, most revered expression of Beaufort—an Alpine treasure made under the strictest and most traditional conditions. Produced only from June to October, this...
    $31.00 - $155.00

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    Cornish Yarg Cornish Yarg

    Cornish Yarg

    Cornish Yarg is truly defined by its unique nettle-wrapped rind. Each spring, Lynher Dairy carefully forages two tonnes of nettles from local woodlands and fields, picking them sustainably to...
    $25.00 - $125.00

  • Cantal Entre-Deux AOP Cantal Entre-Deux AOP

    Cantal Entre-Deux AOP

    One of France’s oldest cheeses, Cantal Entre-Deux AOP is a true farmhouse classic that has been loved for centuries. Aged between three and seven months, this semi-hard cow’s milk cheese strikes a...
    $16.00 - $80.00