Semi-Hard Cheese

This is our Semi-Hard Cheese

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  • Sold out
    Itchebai Roy des Valles Brebis & Chèvre Itchebai Roy des Valles Brebis & Chèvre

    Itchebai Roy des Valles Brebis & Chèvre

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    Made with a combination of Sheep’s and Goat’s milk this cheese has been in production for 400 yrs and not much has changed, the breed of sheep and goats remain as does the special blend of milks used.The animals are free to roam year...
    $23.40 - $117.00

    (1)

  • Kaltbach Appenzeller

    Kaltbach Appenzeller

    The well-known Appenzeller and one of Switzerland's oldest cheeses, owes its delicately aromatic taste to the treatment with the secret, legendary herb brine. Based on the strictest criteria, only the best wheels are selected and brought to us in the...
    $23.60 - $118.00

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    Le Moulis 3 Laits Le Moulis 3 Laits

    Le Moulis 3 Laits

    Le Moulis aux 3 Laits is made from ewe's, goat's and cow's milk. This natural rind cheese if made in l'Ariere region in the Pyrenees. It has a subtle texture with a pleasant earthy flavour.   Country of origin: FranceRegion, town:...
    $21.40 - $107.00

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    Occelli In Foglie Di Castagno

    Occelli In Foglie Di Castagno

    This firm, crumbly, rich Italian cheese is made from cow and either goat's or ewe's milk -  depending on what is available at the time! This creates a truly unique wheel every time. It is then left to mature for about a year and a half and ends up...
    $27.00 - $135.00

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    Gruyere Alpage Grand Affinage 22 Mois Moleson Gruyere Alpage Grand Affinage 22 Mois Moleson

    Gruyere Alpage Grand Affinage 22 Mois Moleson

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    Indulge in the extraordinary: 22 months of perfection, Gruyere Alpage, a cheese like no other. Gruyère AOP Grand Affinage has a full-bodied and intense, slightly woody taste, which it owes to its maturation period of 22 months. Its paste has a...
    $27.00 - $135.00

    (1)

  • Ironbark (Organic) Ironbark (Organic)

    Ironbark (Organic)

    This semi hard cheese is made in the Alpine style of cooked- curd cheese (from the same family of cheeses as Comté, Beaufort and Gruyere, but with its own Australian identity).Ironbark has a deep brown/grey hard rind with a pale-yellow dense...
    $26.00 - $130.00

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    Fumaison Fumaison

    Fumaison

    Introducing Fumaison, an exquisite French cheese hailing from Auvergne, conceived by Patrick Beaumont in 1990. Crafted from the milk of Lacaune sheep, this smoked cheese undergoes a unique maturation process, suspended from the cave ceiling for a...
    $21.00 - $105.00

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    Lavort de Chevre

    Lavort de Chevre

    Lavort de Chevre is a semi-hard goat's milk cheese shaped like a cannonball with a distinctive boule on the top and bottom. It's rind is rustic and earthy containing a pale, rich paste with characteristics of earth, hay and subtle smokiness. If you're...
    $24.00 - $120.00

  • Pave de Paris Pave de Paris

    Pave de Paris

    Discover the essence of French artisanal cheese with our Pavé de Paris, meticulously crafted by La Ferme de la Tremblaye in the picturesque La Boissière-École, Yvelines. This farmhouse cheese is a harmonious blend of whole,...
    $14.50 - $116.00

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    Tête de Moine & Cutter (Pirouette) Tête de Moine & Cutter (Pirouette)

    Tête de Moine & Cutter (Pirouette)

    The name says it all: the PIROUETTE Box turns around its axis over a Tête de Moine AOP and makes the famous rosettes in a flash.PIROUETTE Box is a square cardboard box with a transparent, anti-fogging lid made of recyclable material, that comes...
    $60.00
    $50.00

  • Sold out
    Powlett Reserve

    Powlett Reserve

    Powlett Reserve is an intriguing handcrafted semi-hard style in the alpine cheesee tradition. It exhibits the clean, rich flavours of certified organic milk from our single herd of 100% pasture-fed cows, grazed along Lance creek on our family farm in...
    $17.60 - $88.00

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    Comté AOP 24 Months Charles Arnaud Comté AOP 24 Months Charles Arnaud Caves

    Comté AOP 24 Months

    Arnaud Fromagerie is one of the finest and most influential affineurs of Comté. They are the only dairy in France to be awarded the Grand Prix d’Excellence by the Concours Général de Paris for consistently producing exceptional...
    $20.40 - $102.00