Milk Variety

From rich and creamy cow's milk cheeses to tangy and distinctive goat's milk cheeses, discover a range of flavors to satisfy your palate. Explore our cheese by milk variety category and experience the diverse tastes that different milk types bring to cheese. Shop now and enjoy the delicious world of cheese!

Goat
Goat
28 products
Cow
Cow
79 products
Ewe
Ewe
12 products
Buffalo
Buffalo
1 product
Mixed Milk
Mixed Milk
5 products
Organic Milk
Organic Milk
12 products
Unpasteurised Milk
Unpasteurised Milk
16 products
Sidebar Sidebar Sidebar
  • Tomyere Badoz Tomyere Badoz Cut
    Choose Options

    Tomyere Montagne 14 Months

    (2)

    Tomyere is a pressed, cooked cheese made from raw milk, crafted in Fournets-Luisans (Jura) at an altitude of over 800 meters. It is made in copper vats, ensuring premium quality and flavor. The...
    $19.20 - $96.00

    (2)

    Choose Options
  • New
    Applewood Blue Applewood Blue
    Choose Options

    Applewood Blue

    Applewood Blue is a beautifully balanced blue cheese from Prom Country Cheese in South Gippsland, combining gentle blue veining with an intriguing touch of smoke. Supple in texture, it begins with a...
    $25.00 - $125.00

    Choose Options
  • New
    Wattlebank Mist Wattlebank Mist
    Choose Options

    Wattlebank Mist

    Handcrafted by Prom Country Cheese in South Gippsland, Wattlebank Mist is a certified organic bloomy rind cheese with a beautiful white coat and a rich, creamy centre. Sweet and creamy when young,...
    $20.00 - $38.00

    Choose Options
  • New
    St Clair St Clair
    Choose Options

    St Clair

    Made by Prom Country Cheese in South Gippsland, St Clair is a certified organic raw cow's milk cheese that lets the character of the milk take centre stage. Firm and beautifully balanced, it has a...
    $26.00 - $130.00

    Choose Options
  • New
    Kongwak Prom Country Cheese Affinage
    Choose Options

    Kongwak

    Kongwak is a raw milk farmhouse cheese from Prom Country Cheese in South Gippsland, made with certified organic cow's milk from their own Glen Moidart farm. Matured for around six months, the cheese...
    $26.00 - $130.00

    Choose Options
  • New
    Inverloch Blue Inverloch Blue
    Choose Options

    Inverloch Blue

    One of Australia's most celebrated blue cheeses, Inverloch Blue is made by Prom Country Cheese in Moyarra, South Gippsland, using certified organic cow's milk from their own Glen Moidart farm. The...
    $24.00 - $120.00

    Choose Options
  • Sold out
    Fleur des Alpes 440g (Tartiflette)
    Sold Out !!

    Fleur des Alpes 440g (Tartiflette)

    Fleur des Alpes is a traditional washed rind cheese from the mountains of Haute-Savoie, made by the family-owned Fromagerie Verdannet, whose cheesemaking heritage dates back to 1904. Made with rich...
    $31.00 - $59.00

    Sold Out !!
Compare (0)