Milk Variety

From rich and creamy cow's milk cheeses to tangy and distinctive goat's milk cheeses, discover a range of flavors to satisfy your palate. Explore our cheese by milk variety category and experience the diverse tastes that different milk types bring to cheese. Shop now and enjoy the delicious world of cheese!

Goat
Goat
29 products
Cow
Cow
86 products
Ewe
Ewe
14 products
Buffalo
Buffalo
1 product
Mixed Milk
Mixed Milk
8 products
Organic Milk
Organic Milk
12 products
Unpasteurised Milk
Unpasteurised Milk
16 products
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  • Tomyere Badoz Tomyere Badoz Cut
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    Tomyere Montagne 14 Months

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    Tomyere is a pressed, cooked cheese made from raw milk, crafted in Fournets-Luisans (Jura) at an altitude of over 800 meters. It is made in copper vats, ensuring premium quality and flavor. The...
    $19.20 - $96.00

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    Tomme Fraîche for Aligot or Truffade 350g
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    Tomme Fraîche for Aligot or Truffade 350g

    The essential cheese for two of Auvergne's most comforting dishes, Tomme Fraîche is a young, unripened cow's milk cheese traditionally used to make both Aligot and Truffade.Unlike a mature Tomme,...
    $24.50

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    Occelli al Malto d'Orzo e Whisky
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    Occelli al Malto d'Orzo e Whisky

    A meeting of Piedmont and the Scottish Highlands, Occelli al Malto d'Orzo e Whisky is one of Beppino Occelli's most unusual and distinctive creations. Made from cow's and goat's milk, carefully...
    $36.00 - $170.00

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    Occelli al Pepe Nero e Bacche Rosa
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    Occelli al Pepe Nero e Bacche Rosa

    A wonderfully aromatic creation from Beppino Occelli, this Piedmontese cheese combines cow's and sheep's milk with whole black peppercorns and fragrant pink pepper berries.Matured for at least four...
    $29.60 - $148.00

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    Applewood Blue Applewood Blue
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    Applewood Blue

    Applewood Blue is a beautifully balanced blue cheese from Prom Country Cheese in South Gippsland, combining gentle blue veining with an intriguing touch of smoke. Supple in texture, it begins with a...
    $25.00 - $125.00

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    Wattlebank Mist Wattlebank Mist
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    Wattlebank Mist

    Handcrafted by Prom Country Cheese in South Gippsland, Wattlebank Mist is a certified organic bloomy rind cheese with a beautiful white coat and a rich, creamy centre. Sweet and creamy when young,...
    $20.00 - $38.00

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  • St Clair St Clair
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    St Clair

    Made by Prom Country Cheese in South Gippsland, St Clair is a certified organic raw cow's milk cheese that lets the character of the milk take centre stage. Firm and beautifully balanced, it has a...
    $26.00 - $130.00

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    Kongwak Prom Country Cheese Affinage
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    Kongwak

    Kongwak is a raw milk farmhouse cheese from Prom Country Cheese in South Gippsland, made with certified organic cow's milk from their own Glen Moidart farm. Matured for around six months, the cheese...
    $26.00 - $130.00

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    Inverloch Blue Inverloch Blue
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    Inverloch Blue

    One of Australia's most celebrated blue cheeses, Inverloch Blue is made by Prom Country Cheese in Moyarra, South Gippsland, using certified organic cow's milk from their own Glen Moidart farm. The...
    $24.00 - $120.00

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