Cheese Room

Welcome to our online cheese shop, where you'll find a treasure trove of exceptional cheeses. Explore our Cheese Room, a curated collection of artisanal and gourmet cheeses from around the world. Whether you're a cheese connoisseur or simply a cheese lover, our shop offers a delightful selection for every palate. Shop online and savor the flavors of excellence.

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  • Camembert Fermier Jouvence I Le Fromage Yard
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    Camembert Fermier Jouvence I Le Fromage Yard

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    This version of the Camembert is created to showcase the true flavours and aromas of a raw milk Camembert and we believe they do an exceptional job! Camembert Fermier is a cow's milk Camembert made according to traditional methods and has a supple,...
    $26.00

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  • Camembert Le Fin Normand I Le Fromage Yard
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    Camembert Le Fin Normand I Le Fromage Yard

    Though made throughout the world, authentic Camembert is from Normandy, an area of northwest France where cows graze on rich soil scattered with apple trees. Some people claim to be able to taste a hint of apple in Camembert, but overall the cheese...
    $22.00

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  •  Crottin d'Antan Poitou I Le Fromage Yard
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    Crottin d'Antan Poitou I Le Fromage Yard

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    This little goat cheese from the Loire Valley of France packs an abundance of flavor punch in just 60 grams. Crottin d’Antan is exceptionally rich and full of flavor. Don’t let the tiny wheel deceive you… it will go a long way, as even...
    $10.00

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  • Roquefort Orchis Roquefort Orchis

    Roquefort Orchis I Le Fromage Yard

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    Small production of a strong artisan-made well-marbled blue cheese. Handmade, the producers extract their own penicillium roqueforti from rye bread baked in-house. Like other Roquefort productions, the milk comes solely from the Lacaune breed –...
    $24.00 - $120.00

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  • Fourme d'Ambert AOP Paul Dischamps

    Fourme d'Ambert AOP I Le Fromage Yard

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    Produced in the Auvergne region, Fourme d'Ambert (or simply Ambert) is one of France's oldest cheeses, dating back to the Roman occupation nearly 1,000 years ago. Fourme d'Ambert is more supple and dense than most blues.  Country of...
    $17.80 - $89.00

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  • Bleu d'Auvergne AOP Paul Dischamps

    Bleu d'Auvergne AOP I Le Fromage Yard

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    Bleu d'Auvergne is a cow's milk blue cheese from Sayat in south-central France. This cheese dates way back to 1845, when a cheesemaker by the name of Antoine Roussel noted that certain cheeses turn blue in the cellar and develop an interesting and...
    $15.60 - $78.00

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