Cheese Type

From creamy soft cheeses to bold and aged varieties, our by Type category offers a diverse range of flavors and textures. Whether you're a fan of tangy blues or nutty hard cheeses, you'll find the perfect selection to satisfy your cheese cravings. Browse our online shop now and explore the world of cheese, one type at a time. Elevate your cheese experience and discover new flavors today!

Goat's Milk Cheeses
Goat's Milk Cheeses
21 products
Brie & Creamy
Brie & Creamy
16 products
Washed Rind
Washed Rind
16 products
Semi-Hard Cheese
Semi-Hard Cheese
24 products
Hard Cheese
Hard Cheese
10 products
Blue Cheese
Blue Cheese
19 products
Butters and Others Dairy
Butters and Others Dairy
4 products
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  • Ossau Iraty Arriou AOP Ossau Iraty Arriou AOP
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    Ossau Iraty Arriou AOP

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    Ossau Iraty is a ewe's milk cheese that can be made of raw or pasteurised milk. It hails from the Basque region, which is bordering the south-west of France. This semi hard cheese received AOC status in 1980 and PDO status in 1996, which governs the...
    $19.80 - $99.00

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  • Chabichou du Poitou AOP
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    Chabichou du Poitou

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    Chabichou du Poitou is a little tower of goaty goodness from the Poitou Charantes region of central, western France. A mild but complex cheese with a wonderful sweet, slightly acidic taste and a delicate tangy flavour. Country of...
    $24.00

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    Gouda Millennium 1000 Days
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    Gouda Millennium 1000 Days

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    A special Dutch cheese that is truly unique in it's taste and texture. If you think you have tried Gouda, think again! Gouda Millennium takes 1000 days to age (3 years) and create this beautiful strong taste and crumbly texture.  Country of...
    $17.80 - $89.00

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  • Affiné au Champagne Rosé 180g Affiné au Champagne Rosé 180g
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    Affiné au Champagne Rosé 180g

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    Meet L'Affine au Champagne Rose. An incredible soft, wash rind cheese that has been matured in a champagne rose in Burgundy. This beautiful cheese has a delicate flavour with a slight yeasty finish. Country of origin: FranceRegion,...
    $26.00

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  • Villa Truffo Gouda Tartufo Villa Truffo Gouda Tartufo
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    Villa Truffo

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    Villa Truffo is a beautiful farmhouse cheese made with Black Italian Truffles, which gives this cheese a delicious, luxurious flavour and strong truffle flavour. Ripened on wooden planks for only 8 weeks the gentle taste of this Gouda and intense aroma...
    $20.60 - $103.00

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  • Petit Brillat Savarin Rouzaire
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    Petit Brillat Savarin Rouzaire

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    Rouzaire Brillat Savarin is made from whole milk with added crème fraîche. When young the texture is dense, the rind is mild and the flavour has a pleasant crème fraîche tang. As it matures, the rind blooms and becomes spicy,...
    $16.00

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    Cremeux Bourgogne Truffle 100g Cremeux Bourgogne Truffle 100g
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    Cremeux Bourgogne Truffle 100g

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    This is a special version of a decadently rich cheese that hails from Burgundy. It is made using milk that is enriched with crème frâiche and then filled with a mixture of mascarpone and truffles. The fluffy white rind allows the cheese to...
    $22.00

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  • Parmigiano Reggiano (minimum 40 months)
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    Parmigiano Reggiano (minimum 40 months)

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    Aged Parmigiano Reggiano (Minimum 40 months)   Country of origin: Italy Region, town: ParmaSource of milk: Cow's milkTexture: hard, crumblyFlavour: Salty, fruity, sweetAging time: Minimum 40 months   *All our cheeses are cut by hand so...
    $20.40 - $102.00

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  • Fourme d'Ambert AOP Paul Dischamps
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    Fourme d'Ambert AOP I Le Fromage Yard

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    Produced in the Auvergne region, Fourme d'Ambert (or simply Ambert) is one of France's oldest cheeses, dating back to the Roman occupation nearly 1,000 years ago. Fourme d'Ambert is more supple and dense than most blues.  Country of...
    $17.80 - $89.00

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    Mimolette
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    Mimolette Vieille

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    Its natural rind is also unique in the way that it is aged. You will notice that the rind has small cavities scattered across the exterior that looks almost moon like in appearance. This is a result of microscopic cheese mites that are allowed to burrow,...
    $18.40 - $92.00

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  • Tomme Brulee Tomme Brulee
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    Tomme Brulee

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    What a incredible looking cheese! It is easy to see why it is called Tomme Brulee from the beautifully singed rind, just like a brulee. This unique cheese is from the Basque region of France and made from ewe's milk. At the end of maturation, the...
    $25.60 - $102.40

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  • Clawson Shropshire Blue Clawson Shropshire Blue
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    Clawson Shropshire Blue

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    This mature and mellow blue cheese from central UK is somewhat distinct from other blues, with a firmer, more crumbly texture. A great introduction to blue cheeses, as the blue flavour isn't too overpowering and the cheese itself tastes similar to a...
    $18.40 - $92.00

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