Cheese Room

Welcome to our online cheese shop, where you'll find a treasure trove of exceptional cheeses. Explore our Cheese Room, a curated collection of artisanal and gourmet cheeses from around the world. Whether you're a cheese connoisseur or simply a cheese lover, our shop offers a delightful selection for every palate. Shop online and savor the flavors of excellence.

Cheese Type
Cheese Type
92 products
Milk Variety
Milk Variety
93 products
Country
Country
96 products
Cheese Hampers & Towers
Cheese Hampers & Towers
2 products
Raclette Options
Raclette Options
5 products
Truffle Cheeses
Truffle Cheeses
6 products
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  • Lescure Beurre Charentes-Poitou Demi-Sel Roll 250gThis exceptional butter is made exclusively from milk cream from the departments Charente, Charente-Maritime, Deux Sèvres, Vienne and Vendée. The cream’s unique organic maturing phase that lasts over 16 hours brings out the distinctive personality of the Charentes-Poitou PDO butter.
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    Lescure Beurre Charentes-Poitou Demi-Sel Roll 250g

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    The result of a unique terroir and the use of traditional production techniques, Lescure Butter carries the prized Charentes-Poitou PDO. Milk, sourced exclusively from the Charente, Charente-Maritime, Deux-Sèvres, Vienne and Vendée...
    $14.00

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    Vigneron a la Truffe 250g
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    Le Vigneron a la Truffe

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    Experiencing a Vigneron du Marché cheese is a sensory journey. Its appearance is multi-colored, featuring a subdued orange rind and a speckled chartreuse layer in the middle for the truffle version. Removing the paper wrapper offers a tactile and...
    $18.00 - $30.00

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  • Le Chablis Germain 200g L'Affiné au Chablis is a traditional product from Burgundy
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    Le Chablis Germain 200g

    A true regional speciality, l'Affiné au Chablis Germain cheese is made from cow’s milk. Its lightly gold-tinged rind reveals a meltingly soft and creamy centre. It gets its flavour and characteristic colour to its wash with Chablis wine...
    $26.00

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  • Taleggio Bontaleggio di Grotta DOP Mauri Grotta
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    Mauri Taleggio Bontaleggio di Grotta DOP

    The micro climate in the natural caves (‘grotta’) where these cheeses are matured high in the Alps encourages the development of a unique flora on the outer rind. Washed and brushed several times over a month, and matured in stacked pine...
    $19.80 - $99.00

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  • Le Saint Just Fromagerie du Dauphine
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    Le Saint Just

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    This wonderful little cheese is Le Saint Just. If you love St Felicien or St Marcellin this cheese is definitely for you. This double cream cow's milk cheese originated from the Dauphiné region in the South East of France
    $22.00

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    Silver Wattle 180g (Organic) Silver Wattle 180g (Organic)
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    Silver Wattle 180g (Organic)

    Small soft lactic cheese with a thin rind and soft fudgy texture, becoming creamy and unctuous as it ages. The flavour is fresh and lactic when young, more intense and pungent as it ripens from the outside in, becoming soft and spreadable, while...
    $21.00

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  • Driftwood 180g (Organic) Driftwood 180g (Organic)
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    Driftwood 180g (Organic)

    Soft rennet-set cheese with spruce-bark belt, made in the style of French Vacherin/Mont d’Or. The flavour is mild, grassy and mushroomy when young, intensifying and developing earthy, meaty, woodsy, umami flavours as it ripens. The texture also...
    $25.00

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  • Bluestone (Organic) Bluestone (Organic)
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    Bluestone (Organic)

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    Bluestone is a rich, complex blue cheese made from cow's milk. This small cylindrical cheese, it has a distinctive-looking, thin, punctured, orange-brown-blue natural rind. Its paste is a creamy colour with subtle blue veins, showing dense buttery paste...
    $20.40 - $102.00

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    Ironbark (Organic) Ironbark (Organic)
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    Ironbark (Organic)

    This semi hard cheese is made in the Alpine style of cooked- curd cheese (from the same family of cheeses as Comté, Beaufort and Gruyere, but with its own Australian identity).Ironbark has a deep brown/grey hard rind with a pale-yellow dense...
    $26.00 - $130.00

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  • Kaltbach Appenzeller Kaltbach Appenzeller Cave
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    Kaltbach Appenzeller

    The well-known Appenzeller and one of Switzerland's oldest cheeses, owes its delicately aromatic taste to the treatment with the secret, legendary herb brine. Based on the strictest criteria, only the best wheels are selected and brought to us in the...
    $23.60 - $118.00

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  • Le Fleuret
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    Le Fleuret

    This thin natural rind cheese has a fluffy, creamy outter texture, which conceals a fudge like center. When young, this cheese can be more fudgey, crumblier and slightly acidic. As this cheese ages, the flavour won't intensify too much, but the texture...
    $22.00

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  • Aphrodite Halloumi Aphrodite Halloumi
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    Aphrodite Halloumi

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    Originally created to preserve sheep and goats milk during the spring, Halloumi now lives on as a delicious testament to historical necessities. This Cypriot cheese has a supple, squeaky and springy texture thanks to the kneading technique used to press...
    $17.50

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