Cheese Room

Welcome to our online cheese shop, where you'll find a treasure trove of exceptional cheeses. Explore our Cheese Room, a curated collection of artisanal and gourmet cheeses from around the world. Whether you're a cheese connoisseur or simply a cheese lover, our shop offers a delightful selection for every palate. Shop online and savor the flavors of excellence.

Cheese Type
Cheese Type
92 products
Milk Variety
Milk Variety
93 products
Country
Country
96 products
Cheese Hampers & Towers
Cheese Hampers & Towers
2 products
Raclette Options
Raclette Options
5 products
Truffle Cheeses
Truffle Cheeses
7 products
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  • Sold out
    Neufchatel Coeur de Bray PDO Neufchatel Coeur de Bray PDO
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    Neufchatel Coeur de Bray PDO

    Everything you think you know about Neufchâtel is wrong: this is not the cream-cheese-like product you may find in the grocery store! True French Neufchâtel is a soft, mold ripened cheese similar to Camembert, but with a saltier, sharper, and...
    $25.00

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  • Le Fleuret
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    Le Fleuret

    This thin natural rind cheese has a fluffy, creamy outter texture, which conceals a fudge like center. When young, this cheese can be more fudgey, crumblier and slightly acidic. As this cheese ages, the flavour won't intensify too much, but the texture...
    $22.00

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    Aphrodite Halloumi Aphrodite Halloumi
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    Aphrodite Halloumi

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    Originally created to preserve sheep and goats milk during the spring, Halloumi now lives on as a delicious testament to historical necessities. This Cypriot cheese has a supple, squeaky and springy texture thanks to the kneading technique used to press...
    $17.50

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    Bouchon de Chevre Bouchon de Chevre
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    Bouchon de Chevre (Pack of 3)

    As the name implies, this cheese is the same shape and size as a wine cork. Its rind is very thin, downy and slightly bumpy. Its ivory color can sometimes be mottled with blue. Its paste is dense and smooth with a soft edge next to the rind...
    $14.00

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  • Tomme Adrienne a la Truffes Fromagerie Jacquin Tomme Adrienne a la Truffes Fromagerie P. Jacquin & Son
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    Tomme Adrienne a la Truffes

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    Tomme de Chevre Grand-Mere Adrienne (Grandmother Adrienne) is a semi-soft artisan goat cheese from the Loire Valley region of France. Its bloomy, ashy rind is blueish-gray and boasts very strong, goaty aroma. The center is moist and fudge-like, becoming...
    $27.20 - $136.00

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  • Occelli In Foglie Di Castagno
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    Occelli In Foglie Di Castagno

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    This firm, crumbly, rich Italian cheese is made from cow and either goat's or ewe's milk -  depending on what is available at the time! This creates a truly unique wheel every time. It is then left to mature for about a year and a half and ends up...
    $30.00 - $150.00

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  • Staff Pick
    Bleu des Causses AOP
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    Bleu des Causses AOP

    Bleu des Causses is a semisoft French blue cheese. It strikes a skillful balance between whole cow's milk and Penicillium roqueforti, developing its full organoleptic qualities during the seventy days (minimum) it spends aging in the caves of the Gorges...
    $21.80 - $109.00

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  • Langres AOP
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    Langres AOP

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    Langres is a French cheese from the plateau of Langres in the region of Champagne-Ardenne. Made from cow’s milk with a soft centre and a washed rind. The cheese is matured according to a ver y demanding method of successive washings which gives it...
    $24.00 - $120.00

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  • Petit Brillat Savarin Rouzaire 125g
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    Petit Brillat Savarin Rouzaire 125g

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    This decadent, cloud-like beauty is the ultimate indulgence for lovers of creamy cheese! Brillat Savarin IGP is a luxurious addition to any cheese board, but it doesn’t stop there. Spread it generously on warm baguette, elevate a simple toast, or...
    $18.00

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  • Brie aux Grand Marnier Rouzaire Fromagerie Rouzaire
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    Brie aux Grand Marnier Rouzaire

    Crafted with finesse, Grand Marnier Brie is a sumptuous blend of creamy crème fraîche, velvety mascarpone, and the iconic Grand Marnier liqueur, a proud symbol of the Île-de-France culinary heritage. This decadent fusion is...
    $21.40 - $107.00

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  • Soumaintrain Berthaut 200g Soumaintrain Berthaut 200g
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    Soumaintrain Berthaut 200g

    A decadent cow's milk wash rind from the Burgundy region of France. Soumaintrain is aged for roughly six to eight weeks and during this period it is washed regularly with brine and Marc de Bourgogne (yes, the same alcohol that is used to wash Epoisses)...
    $25.00

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  • Truffle Brie from Fromagerie Rouzaire Truffle Brie Rouzaire
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    Truffle Brie Rouzaire

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    This luxurious little number is pure decadence for truffle lovers! Brie à la Truffe is an instant showpiece on any cheese board, combining silky, creamy brie with the unmistakable aroma of black truffle. Serve it generously sliced with warm...
    $25.00 - $177.50

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