Cheese Room

Welcome to our online cheese shop, where you'll find a treasure trove of exceptional cheeses. Explore our Cheese Room, a curated collection of artisanal and gourmet cheeses from around the world. Whether you're a cheese connoisseur or simply a cheese lover, our shop offers a delightful selection for every palate. Shop online and savor the flavors of excellence.

Cheese Type
Cheese Type
98 products
Milk Variety
Milk Variety
97 products
Country
Country
101 products
Cheese Hampers & Towers
Cheese Hampers & Towers
3 products
Raclette Options
Raclette Options
5 products
Truffle Cheeses
Truffle Cheeses
8 products
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    Applewood Blue Applewood Blue
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    Applewood Blue

    Applewood Blue is a beautifully balanced blue cheese from Prom Country Cheese in South Gippsland, combining gentle blue veining with an intriguing touch of smoke. Supple in texture, it begins with a...
    $25.00 - $125.00

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    Wattlebank Mist Wattlebank Mist
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    Wattlebank Mist

    Handcrafted by Prom Country Cheese in South Gippsland, Wattlebank Mist is a certified organic bloomy rind cheese with a beautiful white coat and a rich, creamy centre. Sweet and creamy when young,...
    $20.00 - $38.00

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  • St Clair St Clair
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    St Clair

    Made by Prom Country Cheese in South Gippsland, St Clair is a certified organic raw cow's milk cheese that lets the character of the milk take centre stage. Firm and beautifully balanced, it has a...
    $26.00 - $130.00

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    Kongwak Prom Country Cheese Affinage
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    Kongwak

    Kongwak is a raw milk farmhouse cheese from Prom Country Cheese in South Gippsland, made with certified organic cow's milk from their own Glen Moidart farm. Matured for around six months, the cheese...
    $26.00 - $130.00

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    Inverloch Blue Inverloch Blue
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    Inverloch Blue

    One of Australia's most celebrated blue cheeses, Inverloch Blue is made by Prom Country Cheese in Moyarra, South Gippsland, using certified organic cow's milk from their own Glen Moidart farm. The...
    $24.00 - $120.00

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    Smoked Tommette de Vache Agour Smoked Tommette de Vache Agour2
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    Smoked Tommette de Vache Agour

    Made by Fromagerie Agour in the French Basque Country, this traditional cow's milk Tommette is gently cold-smoked over beechwood, creating a beautifully balanced cheese that celebrates both the...
    $25.00 - $96.00

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  • Perail IGP
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    Perail IGP

    Pérail is one of those cheeses that quietly steals the show. Made from ewe’s milk in the Aveyron, in the shadow of Roquefort country, this small bloomy-rind cheese is soft, delicate and deeply...
    $21.00

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  • Chaource AOP Chaource AOP
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    Chaource AOP

    Rouzaire Selection, crafted by LincetOne of France’s great bloomy-rind classics, Chaource AOP hails from the borderlands of Champagne and Burgundy. Selected by the renowned Rouzaire family and...
    $32.00

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    Quartirolo Stagionato DOP Quartirolo Stagionato DOP
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    Quartirolo Stagionato DOP

    Quartirolo Lombardo PDO is one of Lombardy's oldest cheeses, with origins dating back more than a thousand years. Its name comes from erba quartirola — the lush autumn grass that grows after the...
    $22.00 - $109.00

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  • Val de Lou 150g
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    Val de Lou 150g

    Val de Lou is a gorgeous soft washed rind cheese from the Jura region of eastern France, crafted by the esteemed Perrin family — masters of Comté and Raclette for over 60 years. Made from the milk of...
    $24.00

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  • Mezcla Curado (3 milk cheese) Mezcla Curado (3 milk cheese)
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    Mezcla Curado (3 milk cheese)

    Mezcla (pronounced METH-klah) means "Mixed" and Curado (koo-RAH-thoh) means "Cured" or "Aged" — and this cheese delivers on both. Made from a blend of pasteurised cow's milk (minimum 60%), sheep's...
    $19.60 - $98.00

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