Cheese Room

Welcome to our online cheese shop, where you'll find a treasure trove of exceptional cheeses. Explore our Cheese Room, a curated collection of artisanal and gourmet cheeses from around the world. Whether you're a cheese connoisseur or simply a cheese lover, our shop offers a delightful selection for every palate. Shop online and savor the flavors of excellence.

Sidebar Sidebar Sidebar
  • Cremeux de Bourgogne Truffle – Fromagerie Delin (100g) Cremeux de Bourgogne Truffle – Fromagerie Delin (100g)
    Add to Cart The item has been added

    Cremeux de Bourgogne Truffle – Fromagerie Delin (100g)

    (3)

    Cremeux de Bourgogne Fourree a la Truffe is a decadent triple-cream cheese from Fromagerie Delin in Burgundy, filled with a luscious layer of black truffle. Made with rich cow’s milk and extra cream, the paste is unctuous and silky, delivering a...
    $22.00

    (3)

    Add to Cart The item has been added
  • Itchebai Roy des Valles Brebis & Chèvre Itchebai Roy des Valles Brebis & Chèvre

    Itchebai Roy des Valles Brebis & Chèvre

    (2)

    Made with a combination of Sheep’s and Goat’s milk this cheese has been in production for 400 yrs and not much has changed, the breed of sheep and goats remain as does the special blend of milks used.The animals are free to roam year round...
    $23.40 - $117.00

    (2)

  • Cornish Kern Cornish Kern

    Cornish Kern

    (7)

      Cornish Kern is a modern British hard cheese made by Lynher Dairies Cheese Company in West Cornwall, England. Cornish Kern is a hard cow's milk cheese inspired by Gouda, with added Alpine style starter cultures which encourage the sweet,...
    $25.60 - $128.00

    (7)

  • L'Etivaz AOP Affinage Etivaz

    L'Etivaz AOP

    (3)

    The Rolls Royce of Gruyere has arrived! L'etivaz is a very traditional and incredible cheese, that was the first Swiss product (except wine) to be awarded AOC status in 1999. One of our favourites at Le Fromage Yard, this raw cow's milk cheese has...
    $22.60 - $113.00

    (3)

  • parmigiano reggiano 42 Months Parmigiano Reggiano wheel & cut

    Parmigiano Reggiano (minimum 40 months)

    (5)

    Aged Parmigiano Reggiano (Minimum 40 months)   Country of origin: Italy Region, town: ParmaSource of milk: Cow's milkTexture: hard, crumblyFlavour: Salty, fruity, sweetAging time: Minimum 40 months   *All our cheeses are cut by hand...
    $20.40 - $102.00

    (5)

  • Cave Aged Cheddar Wookey Hole 18M Cave Aged Cheddar Wookey Hole 18M

    Cave Aged Cheddar Wookey Hole 18M

    (4)

    Wookey Hole Caves Our cheddars are carried by hand two hundred feet underground into the Wookey Hole Caves in the Mendip Hills where they are left to mature.  The constant temperature and humidity of the Caves offers ideal conditions for storing...
    $23.00 - $207.00

    (4)

  • Comte 36m Beillevaire Cave Affinage Comte Beillevaire

    Comte AOP 36 Months

    (8)

    This Comté, made by La Famille Sancey-Richard and aged by Fromagerie Beillevaire, features a natural brown rind and a yellow paste with white hues, the result of milk protein crystallization during maturation. The buttery texture and rich,...
    $26.60 - $133.00

    (8)

  • Tomme Brulee Tomme Brulee Girille

    Tomme Brulee

    (4)

    Tomme Brûlée is an artisanal sheep’s milk cheese from the Basque Country, crafted by the renowned Fromagerie Beillevaire. Its name, meaning “burnt rind,” comes from the unique finishing step: after aging, the rind is...
    $25.60 - $102.40

    (4)

  • Buffalo Riverine Blue Berry's Creek

    Buffalo Riverine Blue Berry's Creek

    (2)

    The only Buffalo milk blue cheese made in Australia and one of only a handful made on the planet, Barry Charlton from Berrys Creek Cheese, continues to demonstrate is strong understanding of milk types and their affiliation with blue mould cultures...
    $23.00 - $115.00

    (2)

  • Abondance AOP

    Abondance AOP

    (2)

    Savor the irresistible taste of Abondance AOP, a semi-hard cheese that delights the taste buds. Originating from Haute-Savoie and crafted exclusively from raw cow's milk, this cheese has a rich history, first created by monks. The production process...
    $18.40 - $92.00

    (2)