Country

Welcome to our online shop, where you can discover a diverse range of cheeses categorized by country of origin. Indulge in the distinct flavors and traditional craftsmanship of cheeses from various countries. Explore our cheese by country category and embark on a global cheese tasting adventure. Shop now and experience the rich diversity of cheeses from around the world!

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  • Persille de Chèvre Persille de Chèvre

    Persille de Chèvre

    (1)

    Persille de chevre is an beautiful creamy and complex blue cheese from south-west of Paris. This is a great balance between the strong blue flavour and the sharpness of the goat's milk, yet still a great introduction to blue cheeses. Country of origin:...
    $26.00 - $130.00

    (1)

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    Tete Moine + Rosette Tete de Moine wheel

    Tête de Moine AOP (Monk's Head)

    (3)

    WE HAVE ANOTHER CHEESE THAT WOULD WORK ON THE GIROLLE - PLEASE FOLLOW THE LINK AND SELECT PURCHASE WHOLE WHEEL. TOMME BRULEE Tete de Moine is an incredible, Swiss, raw milk cheese! With a dense texture, it has a seriously intense fruity flavour...
    $57.00 - $113.00

    (3)

  • Chèvre à Fleurs Chèvre à Fleurs
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    Chèvre à Fleurs

    (1)

    One of the most beautiful cheeses yet! These wonderful fresh goat logs are perfect for any occasion. Imported directly from France they arrive fresh and full of flavor. Each comes packaged in its own protective plastic shell. This protective shell...
    $14.00

    (1)

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  • Staff Pick
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    Mothais sur Feuille Poitou Chèvre 200g

    Mothais sur Feuille Poitou Chèvre 200g

    (2)

    Mothais a la Feuille is a French goat’s cheese originating in the Poitou-Charentes region of western France. It is named after the town of Mothe-Saint-Héray where the cheese has been made and sold since the 19th century. Mothais a la...
    $24.00

    (2)

  • Camembert Calvados Graindorge 250g
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    Camembert Calvados Graindorge 150g

    (1)

    This traditional surface ripened cheese is handmade to the authentic Camembert recipe that Normandy is famous for & washed in a local apple brandy known as Calvados. The unique Normandes milk of the La Manche region gives this cheese round grassy...
    $20.00

    (1)

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    Brillat Savarin 500g Brillat Savarin 500g

    Brillat Savarin 500g

    (6)

    This triple cream white mould was created in the 1930’s by Henri Androuët and named after the renowned 18th Century food writer, Brillat-Savarin who claimed ‘A meal without some cheese is like a beautiful woman with only one eye’...
    $68.00

    (6)

  • P'tit Sainte Maure Poitou Chevre
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    P'tit Sainte Maure Poitou Chevre

    (2)

    A traditional and well know cheese by the French, Petit St Maure is a unique log shaped goat's cheese. Its unique wrinkly rind reveals a light acidic and citrusy taste and develops into a richer earthy, tangy taste.  Country of...
    $25.00

    (2)

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  • Chabichou d'Antan Poitou Chevre Chabichou du Poitou
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    Chabichou du Poitou

    (1)

    Chabichou d’Antan is a traditional French goat’s cheese from the Poitou-Charentes region, where chèvre has been crafted for centuries. Its signature shape is the small, squat cylinder known as a “bonde,” said to be inspired...
    $25.00

    (1)

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  • Al Romero Al Romero

    Al Romero

    An interesting semi hard sheep's milk cheese from the south of Spain that is aged in rosemary. Very similar to Manchego, but slightly less dry and with a herby flavour. If you love your Manchego or sheep's milk cheeses, this is a must try!  Country...
    $18.80 - $94.00

  • Chèvre Aff Romarin Poitou 150g
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    Chèvre Aff Romarin Poitou 150g

    A soft and creamy goat's milk cheese that is not too strong and has a sensational aroma and a slighty herby, rosemary taste.Country of origin: FranceRegion, town: Poitou-Charentes, BougonSource of milk: Goat’s milkTexture: Creamy and...
    $23.00

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  • Délice des Deux-Sèvres 150g
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    Délice du Poitou Chevre

    (1)

    A cheese made in an oval shape and has a salted charcoal coating, giving it quite the enticing appearance. The interior is delicate, smooth and white with a slightly granular texture. A creamy, citrusy goat cheese that will be a definite crowd pleaser...
    $24.00

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  • Pecorino Sardo Maturo DOP

    Pecorino Sardo Maturo DOP

    (3)

    Pecorino Sardo is a firm cheese from the Italian island of Sardinia which is made from sheep milk: specifically from the milk of the local Sardinian breed. The cheese, after a total aging of six months, has a natural, golden-yellow to dark brown...
    $20.00 - $100.00

    (3)