Country

Welcome to our online shop, where you can discover a diverse range of cheeses categorized by country of origin. Indulge in the distinct flavors and traditional craftsmanship of cheeses from various countries. Explore our cheese by country category and embark on a global cheese tasting adventure. Shop now and experience the rich diversity of cheeses from around the world!

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  • Cloth-Bound Bay of Fires Cheddar Cloth-Bound Bay of Fires Cheddar Champion 2017

    Cloth-Bound Bay of Fires Cheddar

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    Discover the extraordinary Bay of Fires Cloth-Bound Cheddar, an artisanal marvel from Tasmania's shores by a 13th generation cheese maker. Delight in the unique textures of this firm, crumbly cheese, as it reveals mineral and grassy aromas that pay...
    $19.80 - $99.00

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  • Lavort de Chevre

    Lavort de Chevre

    Lavort de Chevre is a semi-hard goat's milk cheese shaped like a cannonball with a distinctive boule on the top and bottom. It's rind is rustic and earthy containing a pale, rich paste with characteristics of earth, hay and subtle smokiness. If you're...
    $24.00 - $120.00

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    Le Pompon Piment d'Espelette Fromagerie Chene Vert

    Le Pompon au Piment d'Espelette

    Pompon is a natural goats milk cheese, with a soft pastre and a natural rind, made in made in the Périgord Vert by the Fromagerie du Chêne Vert located in Saint-Front-sur-Nizonne, in the Dordogne, in the Nouvelle-Aquitaine region.It is...
    $30.00

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    Le Pondos - Pont L'Eveque  washed Calvados

    Le Pondos - Pont L'Eveque washed with Calvados

    Delicious Le Pondos: Pont L'Eveque washed with Calvados covered with breadcrumbs Discover the exquisite taste of Le Pondos, a special variation of Pont L'Eveque cheese. This artisanal creation is carefully washed with Calvados, a traditional apple...
    $17.00 - $30.00

  • Elliot Citrus & Rosemary Goat Cheese
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    Elliot Citrus & Rosemary Goat Cheese

    Delicious Elliot Citrus & Rosemary Goat Cheese: French Delicacy Treat yourself to the luxurious indulgence of Elliot Citrus & Rosemary French fresh goat cheese. These delectable cheeses are carefully crafted, filled with a delicate combination...
    $18.00

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  • Lescure Beurre Charentes-Poitou Demi-Sel Roll 250gThis exceptional butter is made exclusively from milk cream from the departments Charente, Charente-Maritime, Deux Sèvres, Vienne and Vendée. The cream’s unique organic maturing phase that lasts over 16 hours brings out the distinctive personality of the Charentes-Poitou PDO butter.
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    Lescure Beurre Charentes-Poitou Demi-Sel Roll 250g

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    The result of a unique terroir and the use of traditional production techniques, Lescure Butter carries the prized Charentes-Poitou PDO. Milk, sourced exclusively from the Charente, Charente-Maritime, Deux-Sèvres, Vienne and Vendée...
    $14.00

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  • Le Saint Just Fromagerie du Dauphine
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    Le Saint Just

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    This wonderful little cheese is Le Saint Just. If you love St Felicien or St Marcellin this cheese is definitely for you. This double cream cow's milk cheese originated from the Dauphiné region in the South East of France
    $22.00

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    Silver Wattle 180g (Organic) Silver Wattle 180g (Organic)

    Silver Wattle 180g (Organic)

    Small soft lactic cheese with a thin rind and soft fudgy texture, becoming creamy and unctuous as it ages. The flavour is fresh and lactic when young, more intense and pungent as it ripens from the outside in, becoming soft and spreadable, while...
    $21.00

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    Driftwood 180g (Organic) Driftwood 180g (Organic)

    Driftwood 180g (Organic)

    Soft rennet-set cheese with spruce-bark belt, made in the style of French Vacherin/Mont d’Or. The flavour is mild, grassy and mushroomy when young, intensifying and developing earthy, meaty, woodsy, umami flavours as it ripens. The texture also...
    $25.00

  • Bluestone (Organic) Bluestone (Organic)

    Bluestone (Organic)

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    Bluestone is a rich, complex blue cheese made from cow's milk. This small cylindrical cheese, it has a distinctive-looking, thin, punctured, orange-brown-blue natural rind. Its paste is a creamy colour with subtle blue veins, showing dense buttery paste...
    $20.40 - $102.00

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  • Ironbark (Organic) Ironbark (Organic)

    Ironbark (Organic)

    This semi hard cheese is made in the Alpine style of cooked- curd cheese (from the same family of cheeses as Comté, Beaufort and Gruyere, but with its own Australian identity).Ironbark has a deep brown/grey hard rind with a pale-yellow dense...
    $26.00 - $130.00

  • Kaltbach Appenzeller Kaltbach Appenzeller Cave

    Kaltbach Appenzeller

    The well-known Appenzeller and one of Switzerland's oldest cheeses, owes its delicately aromatic taste to the treatment with the secret, legendary herb brine. Based on the strictest criteria, only the best wheels are selected and brought to us in the...
    $23.60 - $118.00