Country

Welcome to our online shop, where you can discover a diverse range of cheeses categorized by country of origin. Indulge in the distinct flavors and traditional craftsmanship of cheeses from various countries. Explore our cheese by country category and embark on a global cheese tasting adventure. Shop now and experience the rich diversity of cheeses from around the world!

Australia
Australia
16 products
Cyprus
Cyprus
2 products
England
England
4 products
France
France
86 products
Germany
Germany
0 product
Italy
Italy
5 products
Spain
Spain
3 products
Switzerland
Switzerland
5 products
The Netherlands
The Netherlands
3 products
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  • Ironbark (Organic) Ironbark (Organic)
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    Ironbark (Organic)

    This semi hard cheese is made in the Alpine style of cooked- curd cheese (from the same family of cheeses as Comté, Beaufort and Gruyere, but with its own Australian identity).Ironbark has a deep brown/grey hard rind with a pale-yellow dense...
    $26.00 - $130.00

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  • Kaltbach Appenzeller Kaltbach Appenzeller Cave
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    Kaltbach Appenzeller

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    The well-known Appenzeller and one of Switzerland's oldest cheeses, owes its delicately aromatic taste to the treatment with the secret, legendary herb brine. Based on the strictest criteria, only the best wheels are selected and brought to us in the...
    $23.60 - $118.00

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  • Le Fleuret
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    Le Fleuret

    This thin natural rind cheese has a fluffy, creamy outter texture, which conceals a fudge like center. When young, this cheese can be more fudgey, crumblier and slightly acidic. As this cheese ages, the flavour won't intensify too much, but the texture...
    $22.00

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    Aphrodite Halloumi Aphrodite Halloumi
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    Aphrodite Halloumi

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    Originally created to preserve sheep and goats milk during the spring, Halloumi now lives on as a delicious testament to historical necessities. This Cypriot cheese has a supple, squeaky and springy texture thanks to the kneading technique used to press...
    $17.50

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  • Bouchon de Chevre Bouchon de Chevre
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    Bouchon de Chevre (Pack of 3)

    As the name implies, this cheese is the same shape and size as a wine cork. Its rind is very thin, downy and slightly bumpy. Its ivory color can sometimes be mottled with blue. Its paste is dense and smooth with a soft edge next to the rind...
    $14.00

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  • Tomme Adrienne a la Truffes Fromagerie P. Jacquin & Son Tomme Adrienne a la Truffes Fromagerie P. Jacquin & Son
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    Tomme Adrienne a la Truffes

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    Tomme de Chevre Grand-Mere Adrienne (Grandmother Adrienne) is a semi-soft artisan goat cheese from the Loire Valley region of France. Its bloomy, ashy rind is blueish-gray and boasts very strong, goaty aroma. The center is moist and fudge-like,...
    $27.20 - $136.00

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    Occelli In Foglie Di Castagno
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    Occelli In Foglie Di Castagno

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    This firm, crumbly, rich Italian cheese is made from cow and either goat's or ewe's milk -  depending on what is available at the time! This creates a truly unique wheel every time. It is then left to mature for about a year and a half and ends up...
    $30.00 - $150.00

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  • Staff Pick
    Bleu des Causses AOP
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    Bleu des Causses AOP

    Bleu des Causses is a semisoft French blue cheese. It strikes a skillful balance between whole cow's milk and Penicillium roqueforti, developing its full organoleptic qualities during the seventy days (minimum) it spends aging in the caves of the Gorges...
    $21.80 - $109.00

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  • Langres AOP
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    Langres AOP

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    Langres is a French cheese from the plateau of Langres in the region of Champagne-Ardenne. Made from cow’s milk with a soft centre and a washed rind. The cheese is matured according to a ver y demanding method of successive washings which gives it...
    $24.00 - $120.00

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  • Torndirrup Appenzell Torndirrup Appenzell Dellendale
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    Torndirrup Appenzell

    Centuries of Swiss tradition and unique brines are patiently handcrafted into this golden wash-rind cheese for 5-9 months, offering rich, spicy aromas with a dense but smooth texture. Leisurely tasting releases complex nut, butterscotch and sweet...
    $17.00 - $85.00

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  • Petit Brillat Savarin Rouzaire
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    Petit Brillat Savarin Rouzaire

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    Rouzaire Brillat Savarin is made from whole milk with added crème fraîche. When young the texture is dense, the rind is mild and the flavour has a pleasant crème fraîche tang. As it matures, the rind blooms and becomes spicy,...
    $16.00

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  • Brie aux Grand Marnier Rouzaire Fromagerie Rouzaire
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    Brie aux Grand Marnier Rouzaire

    Crafted with finesse, Grand Marnier Brie is a sumptuous blend of creamy crème fraîche, velvety mascarpone, and the iconic Grand Marnier liqueur, a proud symbol of the Île-de-France culinary heritage. This decadent fusion is...
    $21.40 - $107.00

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